VERY surprised at the quality and flavor. I saw a review of canned meat products on YouTube in which scored Butterfield Farms very favorably. I bought it as backup food for hurricanes. So, to rotate stock, I fixed a beef stew with a few cans. It was actually was quite good. I am sure some would be put off by the initial appearance, but try it is stew, or gravy and mashed potatoes.

As usual Sams club just crams everything in one box without any packing material. I ordered 2 packs of these and the plastic sleeves broke in transit and 6 of the 8 cans were mangled. I did call and they issued a credit but I wanted the product not the money. Not sure why they don’t take care when packing items for shipment.

The cans arrived dented - very large dents. There were supposed to be four cans per sleeve and the cans had all become separated and were dented to the point where I didn't feel it was safe to use them. I contacted Sam's and they sent replacement cans, which arrived in worse condition so all were thrown out.

After trying other brands I was skeptical but ended up sold on this brand. Very tasty without adding seasoning. Easy to fix for a quick meal. The meat is very tender. I hope this will be available at Sams agàin. This would be an excellant Members Mark product.

Excellent roast beef for quick weeknight meals. Very versatile, can be made into tacos, seasoned shredded meat, sandwiches, etc. Has salt added, so do not add any salt to your recipe. I wish that Sam’s would carry it at the stores and more online as well. Sam’s please bring it to the stores.

Very good, the broth may be too salty for some people. The chunks of meat are very tender and intact. (not shredded). The flavor is excellent. I use it for lunches at work. Easy and quick to microwave. I add it to vegetables and sometimes top with parmesan cheese.

It will need some seasoning to bring it up to being good. I bought it for filling the pantry with shelf stable protein and tried a can of it with a salad . It was about the consistency of meat you would find in a can of soup or stew . If you used it maybe in a casserole with veggies and a good sauce , maybe even burgundy wine it probably would be much better.

No more cooking a roast in the crock pot for me! This is such an easy and convenient way to make so many things. I make nachos, vegetable beef barley soup, chili, hot beef and gravy to pour over rice, baked & mashed potatoes, toasted bread, noodles. It is such a great shelf stable addition to my pantry. Family loves all the meals I create using this canned beef.

Each 4 pk of beef was delivered with the bottom cans be damaged/dented to the point they could not be kept for long term storage. One order was actually leaking and was returned to the store. This is the 3rd time this has happened! It appears machinery is damaging 60% of all packs.

Delicious beef…so tender and juicy. You can use it in a multitude of ways…sandwiches, soups, entrees, etc