Thanks for the free sample packs. While waiting in the doctor's office, I saw a medical magazine that had an article on Truvia, Stevia, Splenda, etc. According to this article, Truvia and Stevia are much better for you. I bought a box of Truvia. I have now used it to sweeten tea, in a pumpkin pie at Christmas, and in banana nut bread, and other recipes. All of these tasted plenty sweet, and turned out delicious!! I used the Truvia just like I would have used sugar. We have now switched from Splenda to Truvia!! It works for my Diabetic husband!!

I received a sample pack of trivia, the first thing I did was a blind test, I could still tell the difference from the real sugar,, it was more of the consistency, than flavor, so I made some sweet tea with some I had bought after the taste test,, it was surprisingly VERY GOOD!! Since then I have bought the larger baking bag and you would never be able to tell its zero calorie, I don't tell anyone until they compliment the food, and all have said they were surprised!!

I switched from Splenda to Truvia for a more natural, calorie free sweetener. I use it daily in coffee, tea & smoothies. I recommend it to the clients I have in the wellness program I work for, as well as family and friends. I am so glad to have learned about the stevia plant so I could finally get away from artificial sweeteners. Now only if we could get restaurants/coffee shops to carry it so I wouldn't have to carry my own packets with me daily! 

I was told by my daughter that it was a great product. She was right!! It has a sweeter taste than the other so called "sweeteners" on the market. I was told to cut back on my sugar intake per my doctor, so with using this product I don't feel I am missing out on sweetness in my coffee, on cereal, or other items that taste better with a sweetener!! Thanks Truvia you made me a TRUBELIEVER out of me!!! :-)

[This review was collected as part of a promotion.] I love the Truvia Calorie free sweetener packs. They taste so good in my morning coffee, it's like I'm using regular sugar. I also love them because I can take them to work with me or by a friend or family's house or even a restaurant and always have it on hand.

I have been looking for a sweetener to replace sugar. I wanted one I could use as table sugar as well as in cooking and baking. Finally found it with Truvia. Easy to use in place of sugar in baking, I use a little less than recipe calls for, but I did that with regular sugar, too. I have not seen any difference. Love it, glad i tried the free sample.

I started buying Truvia after I tried it at a friend's house. It made my coffee taste so much better than with the yellow stuff. I bought a box of packets for myself and a jar of spoonable Truvia for the house. I keep the packets in my purse so I'm never without it. I'd rather go without coffee or tea than drink it without my Truvia. And at home, I love to sprinkle it on fruits, oatmeal, on toast with cinnamon. Anywhere I used to use sugar or the yellow stuff. 

It"s not for everything. It makes coffee more bitter. But for tea and fruit drinks, it's dandy. It doesn't do well as a total substitute for baking, but i have had some success replacing a portion of cane or beet sugar in a recipe with a bit of truvia in baking and ice cream making.

[This review was collected as part of a promotion.] As a diabetic Truvia has been my life Savior where I can enjoy my ritual morning coffee savoring the sweetness that Truvia brings to my coffee without elevating my blood sugar. I look forward to the little motivational readings on the package which truly sets positively to my day. Thank you, Truvia

I tried this out in hot tea and was quite disappointed. Trivia is way more bitter than sweet :-/ I tried cooking with it as well - in cookies and frosting and was very disappointed as well. I followed the truvia recipe to a "t" and the cookies have a distinctive bitter aftertaste. Along with a truvia icing, the cookies where basically inedible.