I tried a same of Truvia because I've been looking for an alternative in my coffee. Other sweeteners have an obvious aftertaste, but Truvia made a great replacement and I don't have to feel bad about having a little extra sweetness. 

I use truvia in my ice cream recipes because there is no after taste and gives my ice cream a really nice flavor. My favorite ice cream flavor is peanut butter fudge swirl so yummy. I also use truvia in my homemade frozen strawberry yogurt

I use Truvia daily in my coffee as well as in desserts. It's my favorite sweetener. Truvia doesnt affect my blood sugar or cause me any side effects anf has only a minimal aftertaste.

I have used all types of sweetners & Truvia is the first one that tastes great no matter how I use it. I cook with it, dip strawberries in it, & even put it in my cereal. Tastes great & no weird after taste.

I have been using sweet-n-low and it always had a twangy taste. I have started using truvia and can tell a big difference. I love it!! I found out I was a diabetic last year and truvia is a life savior!!!!

[This review was collected as part of a promotion.] I use it on my coffee every morning and cereals. When we bake a pie or cake we always break out the truvia

I think Truvia is the best sweetener I have tried. The taste is great, and it smells wonderful, too! I bought the 9.8 oz. size. I do justify the cost with the benefits to my health.

I have been looking for a sweetener that didn't leave a funny aftertaste in my mouth and I am so glad that I tried Truvia. It gives me the sweetness that I am looking for without an artificial taste. Thank you.

This product is granular like sugar. It dissolves well in hot beverages. I had been using a stevia product from another company that tended to clump up in my drink, but not Truvia.

Began using truvia about 6 months ago due to my husband and I needing to watch our sugar intake. Because we still love our sweets, I now bake using, truvia brown sugar blend, which is now "always" in my pantry!