Less sweet than Splenda, more sweet than white sugar, but does not trigger sugar cravings the way Splenda does (@ least for me). No after taste, delicious. I use it everyday, sometimes excessively and have no GI issues with it either!

I baked a cake with Truvia, my guest loved it... I never told them It was Truvia until they had ate it... It's great for baking, my guest loved it... Thanks Truvia...

I take these with me everywhere and use in everything from iced coffee to oatmeal! The taste is better than any other calorie free sweetener! I'll never go back to an artificial sweetener.

[This review was collected as part of a promotion.] I use it in my tea and coffee. I also sprinkle it on berries. Good to use anywhere you need a little sweetener.

First off I noticed the wrapper wasn't tissue paper; it was more substantial. And it's reassuring to know my coffee isn't being mixed with a bunch of chemicals!

I've tried other sweeteners , however I have really enjoyed this product, the natural taste and the way it makes my cofee taste! I've also used it in baking dishes and for pancakes and waffles!

I like the fact that it is made from stevia and not chemicals that I don't. know what they are. Truvia Isn't overly sweet and dissolves well.I will continue to buy Truvia. .

Very pleased with Truvia. I like to sit with a cup of hot tea after supper. I prefer not to add sugar so I usually add a little honey. When I tried Truvia, I was very satisfied with the sweetness it added to the tea.

I love the fact that it's one of the more minimally processed sweeteners out there! I switched to Truvia last year and feel no guilt! I use it every morning in my coffee!

Being a diabetic, it is important for me the watch the glycemic value of the sweetener, Truvia is great for me and more over it does not leave a stale taste after use.