After tasting Truvia in my coffee it was love at first taste. I couldn't wait to pick up a box to enjoy it daily. I also decided to try it in my favorite recipe. Chewy Coconut Bars (Sugar Free) Servings: 16 Ingredients: 7¼ t Truvia ¼ t. Vanilla ½ cup Butter or Margarine, Melted 1 t Vanilla ½ cup All Purpose Flour 1 t Baking Powder ¼ t Salt 1 cup Unsweetened Coconut Finely Chopped ½ cup Chopped Pecans 1/2 cup Raisins 2 Eggs Directions: Beat eggs &Truvia together, mix in margarine and vanilla. Combine flour baking powder and salt stir into egg mix. Mix in coconut and pecans. Spread in an 8-inch pan bake for 20 minutes at 350

After using Splenda for years, I switched to Truvia. Was the best decision I ever made. I love that it contains natural ingredients. It is also great for cooking and baking. It has completely no "aftertaste" as the other brands do. I feel completely confident in letting my whole family use Truvia....including my grandchildren. Thanks Truvia for your great product.

I have been cutting out sugar from my diet here recently and these natural sweetener packets are a life saver! They don’t have an awful taste/after-taste at all. I think they are perfect for anyone trying to cut out sugar from their diet. I would highly recommend you try Truvia.

I recently tried a sample of Truvia Natural Sweetner and really enjoyed it. I'm not a coffee drinker but I do love tea and it was a great natural sweetener without that awful after taste. I'd also like to try it in some baking recipes. I'll definitely be grabbing some on my new trip to the grocery store.

I tried my sample of Truvia and loved it! I've never been a fan of artificial sweeteners due to the bitter taste. Truvia taste like real sugar!! I couldn't have found out about Truvia at a better time, since my doctor has told me I have prediabetes. But now with Truvia I can go on enjoying my coffee and sweet tea!! Thank you!!

I have bought truvia, plain stevia extract, and "generic" truvia. Truvia is by far my first choice. Plain stevia gets to be a gummy mess & tastes bitter. The "generic" truvia isn't really the same thing and has much more carb content. I'll stay with truvia.

My dad is a diabetic with gout, high cholesterol, heart problems and too much more to mention. It is so hard to find products for him that that he likes and are acceptable for him to eat. He cant have sugar and hates all the other substitutes we have tried Thanks Truvia for introducing a product that is both and natural he loves it!!!!

There are a lot "johnny-come-lately" sweetners out there anymore. But, none of them sweeten a cherry pie recipe, a tall glass of iced tea, or a morning bowl of oatmeal without leaving a "fake" after taste........none that is, except the firstcomer --- Truvia.

I enjoyed Truvia. I use Splendar and Stevia and I mmust say Truvia is just as good if not better. The little packages are easy to carry with you wherever you go. I don't drink coffee but I use it in my tea, cereal, yogurt, smoothies or wherever I want a sweet taste. I'm a diabetic and I stay away from sugar but I feel comfortable using Truvia because its natural. It doesn't have a bitter taste and you just need a little to satisfy your sweet tooth. It goes a long way.

I've tried and thrown away all the fake sweeteners and opted to just use less sugar when I couldn't do without. When I heard of the stevia plant I went in search of a product to try. I found Truvia which includes some sugar and really like it. No after taste & 1/3 the calories of plain sugar. I've used it in baking and canning, as well as a cup of tea. I took 1 star off for the powder that floats thru the air when using larger amounts for baking & canning. I'm guessing that's from the stevia plant & why they add sugar to give it a granular texture. Otherwise I love this product.