The sauce was good but the meat itself was dry and hard to chew.

Really tough andcnot great flavor

Disgusting, no flavor just drowned in sauce

Rib is too salty and chewy. Bring back old rib.

These were not tender at all and they had a flavor that seemed like they were old and possibly freezer burned.

Too dry and hard. Went by the recommendations of another Sam’s Club member. But everyone has different tastes. I’m sorry, but I didn’t like them.

These were terrible. I threw half of them away. Tough and just not good ribs. The frozen are better.

Was dry and hard. I had to take this home and cook it in the crockpot for 4 more hours to make the meat tender

Very disappointing. Tough and even after cooking it in a pressure cooker a little more. Do not recommend. Tried it more than once.

They had decent flavor, but were very tough. We ended up throwing them away because they were too hard to eat.