Since I was in Bolivia I knew this brand, it is the one that most chefs and pastry chefs use in their recipes, now that I live in the United States it is so easy to get and know that my desserts will continue to have the same flavor

Mini cinnamon roll cheesecake- anything this good is only made with the best! Always use Philadelphia cream cheese in your recipes! #1 tip from my grandma

I’ve tried the Great Value version of cream cheese, but it’s just not comparable to Philadelphia’s. It’s the OG of the cream cheeses. You can taste the two dollar difference.

Love me some cream cheese. When I order my bagel every morning I must have a good amount of cream cheese on it. Philadelphia is the brand I eat. Even at home or when I go shopping it the brand I reach for.

This product goes on to your bagel so easy and smooth. The flavor and quality are the best. They are 2nd to none with being the best. I won't use anything but Philadelphia cream cheese.

This stuff is so good. Favorite brand of cream cheese to use on bagels. It's smooth and creamy. By far the best. Packaging is great. 5 stars for sure. Probably not the healthiest but it's worth the calories.

Love using this classic for my home made cheesecakes. They have so much flavor in them and it’s a joy to use during my bakes! Compared to others, I feel like the flavor and smoothness of a Philadelphia is the best!

I love using cream cheese, especially for baking! It elevates my muffin and coffee cake recipes. Most recently, I added a dollop of softened cream cheese to apple crumble muffins and it was the perfect touch for sure!

I love this cream cheese. Creamy and very easy to spread. Doesn’t get hard like some other brands making it impossible to spread. I especially like using Philadelphia cream cheese for baking cheese cakes!

I really like this product, taste delicious very good, very milky and creamy goes into really anything and it’s a great combination with chips I love it