I use Philadelphia to make homemade desserts. It makes for a magnificent San Sebastián cheesecake- my family absolutely loves it! ❤️ It also creates an incredibly delicious cream for cakes and merengue rolls 👍🏻

Literally use it for everything,has a nice thick consistency but overall easy to use and it’s an easy cleanup when washing but it taste really good and if you want to melt it it melts really nice and has no additional smell.

Philadelphia cream cheese is too delicious and its texture and flavor give great added value to your preparations, in desserts, cakes, cookies and more is a great option!

This cream cheese is the best. Very creamy and silky! Smooth texture, reliable flavor. Works well with spreads, baking, cooking sauces. I really like it best with bagels.

I really enjoy Philadelphia Cream Cheese. The quailty is consistent and fresh. The texture is smooth and creamy, making it very easy to spread and mixt into recipes. The flavor is rich with a slight tang that’s not overpowering.

In our house we always buy that product we love the Flavor is has reminds us of the products of the Country we come From. It is always used in the morning for breakfast and we take it for a snack in our work Because of the durabilty of the product

It’s the best cream cheese, tasty and intense consistency.easy to store at fridge and always on breakfast table .it has soft spreadable and fit any kind of sandwich and bread .

Philadelphia original cream cheese is a staple in my fridge. It has a rich creamy flavor and perfect spreadability when it is at room temperature. This is aromatic fish. I highly recommend it

The best and only cream cheese I’ll buy. It’s rich, creamy, tangy and spreadable at room temperature and makes any dish taste better. Gold standard for spreading on bagels or baking a perfect cheesecake.

Cream cheese is a good staple to have in the house, it goes with just about anything. Need for dinner or just a snack. Goes great with soups, crackers, desserts and lots of different recipes.