Cast iron seared on grill then oven for 45m. It was done perfectly and tasted so good!

Took me a week to finish up eating. The taste and freshness were all in their respective places. Would love to spoil myself with the same treat now and then.

Purchased this steak for my anniversary dinner and it was delicious. We cooked it on the grill and it was tender. We paired it with lobster for a surf and turf. Will buy again.

Best tasting Tomahawk ribeyes without breaking the bank. Cheaper to make em than going to a steakhouse. Plus you get tbe satisfaction of making them to your standards & taste. Highly recommended.

Simple to cook, Simple to enjoy.

Every year I buy two of these for my husbands birthday dinner. I tie them together and cook like a prime rib. And when they are done I untie them and put one of them in his plate. The rest of us split the second one

Awesome!

Very tasty!

They were good

Cooked it on my Master Built charcoal grill top grate at 350 for 30 minutes then main grate at 550 for 5 minutes on each side it was perfect Rare i always wanted to buy one and im glad i did it was delicious