Love this brisket! It easy to prepare, taste delicious and can be used in Various ways! Highly recommend!

Great addition to family BBQ’s ,Tailgate parties etc! I usually add our favorite barbecue sauce before warming it up in the oven.

Heat the brisket up on your barbecue pit . Then add some of the meat to your baked beans, thank me later.

This brisket is a great dinner to eat with many potato side dishes. I especially recommend with a green chile based sauce on it.

So good! I smoke meat at home, but a whole brisket is expensive and takes a LONG time to cook. This was tender, smokey, and fast!

Used these at Christmas for one of our family members who needed to do low carb. Worked great for him.

This is so easy to warm, and wonderful to eat. We put a little brown sugar on top when we are warming it and it turns out SOOO yummy.

Very good quality cut of meat. Tasted delicious and went over well with company. Smoked to perfection.

I turn to this brisket for a quick yet nutritious supper option during the work week. This and a mashed cauliflower is easy.

I really enjoy this brisket. So convenient and I did like others recommended, a little water and stick in the oven for about 30 minutes @ 300’