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Customer reviews for Member's Mark Mesquite Grilled Chicken Fillets, Frozen, 3 lbs. for
Member's Mark Mesquite Grilled Chicken Fillets, Frozen, 3 lbs.
4.6 out of 5 stars
stars
5,299 ratings1,482 reviews
  1. 5 stars78% (4,149)
  2. 4 stars11% (558)
  3. 3 stars4% (231)
  4. 2 stars2% (127)
  5. 1 star4% (234)

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Showing 1,251-1,260 of 1,482 reviews
Jan 23, 2021
staceyapn
5 out of 5 stars review

Delicious!

Bought these for the first time tonight. I am pretty picky about chicken and so is my youngest son. We both LOVED it. While they are pre-cooked, I heated ours in the oven at 350 for about 16 minutes total and they were perfect and moist. Thrilled with this find to make dinner time easier!

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Jul 13, 2019
Bama
5 out of 5 stars review

Great!

I simply cannot understand the bad reviews. The ones I purchased are wonderful. I just defrost them in the microwave and they juicy and the flavor is very tasty. You can use them in so many ways. Maybe the people who are not happy are cooking them too long causing them to be tough. I defrost 3 minutes on one side and another 2 minutes on the other side. (For 2 of them) then let them sit a couple of minutes to let the defrosting finish. Try it .

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May 30, 2019
Suthrngrl
1 out of 5 stars review

Not impressed

I read several reviews about this item before I decided to try it out. I regret not listening to the reviews. I baked exactly according to the directions & it turned out on the rubbery side & not flavorful at all. Both of my toddlers refused to eat it, even with a dipping sauce offered. Unfortunately I don't think this is even edible & will be throwing this out. Needless to say I will not be waisting my money on this again.

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Aug 10, 2019
t0nyja3
3 out of 5 stars review

Next best thing to grilling yourself!

IMO, these taste pretty great as long as you cook them in the oven or toaster oven. In the microwave they come out very dry. I've even tried the old trick with the damp paper towel to get the steamed effect, but still dry. Haven't tried an airfryer, not sure if that's recommended. It cooked pretty fast in the toaster oven, under 10 mins, and I like to top them with a slice of mozzarella or provolone for that gooey goodness. You should definitely eat it right away instead of saving it for tomorrow's lunch. Keto friendly!

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Sep 27, 2019
Gregory
5 out of 5 stars review

Delicious and a god send for me

Well All odds I thought were against me. I don't cook, I'm over 300 lbs, I'm on Weight Watchers (with a strict point system) and I have a low paying job. I also don't usually like white meat chicken. Lucky when my mother was alive she introduced me to liquid smoke otherwise known as Mesquite. I haven't had Mesquite in 20 years. The other day I was in Sams in Daytona looking for zero point food and I came across Mesquite Grilled Chicken Breast, I remembered in New York I loved Mesquite, but since i live in the south now a lot of people like smoked products like smoked ham, smoked turkey etc and I don't. I was afraid to buy this product especially on my income. Well I took the risk and bought this product. It said I can microwave it. I did and I wasn't expecting much, but afterwards I took it out it was Delicious !! Because of the seasoning on Weight Watchers per serving it;s only 1 point, and it's filling I usually have 8 oz. (2 pieces.) It's about $4.00 a pound but it's precooked and great! At work I just let it defrost on my desk and when I get hungry I grab a small piece and if I can make it to lunch I heat it up in the Microwave. I truly love this product Thank you Sams Club you have made my diet a lot easier and i'm much happier camper now!

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Dec 22, 2018
Krys
5 out of 5 stars review

I’m sold!

I don’t often buy frozen pre-cooked meats but my husband and I have decided to eat healthier and grabbed these to try. Tonight I cooked them in the oven for about 20 minutes on 375. Flipping them halfway and they are delicious! Sliced them and put them over a chef salad and I’m sold. Going back for a couple more bags after Christmas. I’m a mom of 3. A 3 year old and 1 year old twins and this is right up my alley. Quick AND tasty. I can serve these with some rice and veggies. In pasta. In a wrap or make a chicken salad. They are juicy and tender enough for the babies also which is awesome. Great job Sams!

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Dec 30, 2018
Nana Dawn
5 out of 5 stars review

Delicious

I was hesitant to try this after reading the reviews but it was delicious!! If people are having an issue with it being chewy maybe they let it thaw and then tried to cook it? The directions say to cook from frozen, just a thought. Anyways we bought 16 bags we had rave reviews over it. Good size portions too. We did have to cook it for 12 minutes per side instead of 8. Will buy again!!

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Mar 23, 2022
Bakester2224
1 out of 5 stars review

Garlic taste overwhelming…inedible

Before I even opened bag I could smell garlic. After baking and tasting it was inedible. Tried masking garlic flavor with wine, lemon juice and pomegranate molasses. Couldn’t feed to dogs because garlic and onions toxic to them. Second bad experience with Members Mark prepared chicken. All I could taste was garlic. Don’t recommend

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Dec 12, 2018
Mark
2 out of 5 stars review

When it's good, it's good. But sometimes it's Bad!

This product is hit or miss, and quickly going downhill. Sometimes it's great. Sometimes it's a little off, and sometimes it's just awful. Right now I'm eating another awful rubbery chicken breast, and I think I might throw the rest of the package away. This "was" a great product, and we've purchased it for many years. Every now and then we'd get a bag from a batch that was just a little off, but we're getting more and more of those not so great bags of Chicken as of late, and I'm almost ready to say Never Again. There's a problem at the Sams Club Chicken Breast Factory, and someone needs to take care of it before we stop buying this once great product.

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Jul 5, 2019
Licia
3 out of 5 stars review

50/50

I been buying this product for years now. I love the taste. I must say Yes it do be rubberish. Seem like every bag have at least 2 to 3 rubbery pieces in it. It's like they are not fully cooked all the way. I look through the back of the bag now to see if it's dark pieces in there. The darker the better, but some of the bags they are making now you can't see in them. If I get a bad bag I just take it back.

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