Not a fan of the supplier change or product change...please bring back the previous supplier/product. I will gladly pay a little extra to have better quality.

This chicken is by far my #1 must have grocery item EVER! The flavor is great. Cooking in the microwave is a breeze. Chicken breast goes with everything. I cannot recommend this item enough!!!

More fat than chicken, maybe it is the rib meat. Any pre-cooked brands (like Perdue) with no hormones and no antibiotics that might be added to your frozen section? Thanks.

Oddest texture ever and very chemical taste. I was so excited to try these due to the reviews but they are slimy once baked and have such an overwhelmingly fake flavor. Will not be buying again.

I ate one of these for lunch daily and dipped it in sugar-free BBQ sauce for a low calorie, high protein lunch. Was about 125 calories. I was able to lose 35 lbs doing this diligently + counting my calories daily. They're not as good as fresh off the grill, but still good enough and fast to cook.

These things are wild. Some bites taste okay and look like a chicken breast, but other bites of the same “breast” are stringy and vile. These are 100% not a chicken breast. It is a chicken breast “product” of various pressed chicken meats into the shape of a breast. Really, really strange. I do not trust that these won’t make me sick. Never buying again.

I love that these are whole breast instead of chunks or strips. Super good for a quick dinner, chicken tacos, chicken sandwiches, stir fry. Only complaint is the large amount of gross slimy stuff along the edges, I give it a good trim before I eat. I might buy these on occasion but not regularly.

These are the worst pre-cooked chicken breasts I've ever purchased. More like eating a rubber chicken than a mesquite grilled chicken fillet. Thought they would be good for quick lunches but will go back to real chicken on my smoker. Will NEVER purchase again!

I have been buying these for years to help stay fit. It's a quick meal - I just throw 2 breasts in a Tupperware dish (frozen) and heat up at lunch time. Add hot sauce, cover for a few minutes after heating up and they are juicy and tender. I go through about 4 bags per month on average, but as someone else mentioned here, they are great for adding to a salad. The trick is letting them thaw for a few hours (I leave them out at work until lunch time), but if you are in a hurry - use the thaw function on the microwave first before cooking.

Been eating precooked flavored frozen chicken thighs for months on end and while good, I am burnt out. Decided to buy these instead. I am 3 breasts into the bag and have to douse them in bbq sauce to eat them and even then I can't eat an entire breast due to the saltiness. There is way more salt in these than what the nutrition facts state. I will not be buying these again.