Tough. Low quality meet. Also Walmart/Sam’s stop charging people for the weight of the tray. Not hard to zero the scale out with an empty tray on it.

I purchased 16 Sirloin steaks to grill. Half of the steaks were very rough and had a lot of “grizzle.” Very disappointed with the quality of meat this particular time.

These steaks are large, probably averaging 3/4 lb. I had to cut some of them. The flavor is dark and delicious, with a slight cartilage penalty, usually only one or two veins per steak.

I prepared the first steak for kabobs with a marinade. They were not nearly as tender as i expected. The second preparation was a simple sear to medium rare. The texture was quite rubbery. I ended up throwing the last steak away.

These are delicious and tender Tip steaks. They cook up quickly and make a great quick meal. You can prepare them in difference ways too. I will buy more. Try them!

Horrible, wasted our money on 4 steaks, they were so tough we could not even eat them! Wish I could get my money back! I will NOT be buying any more meats from Sam’s Club

More fat than meat

Yum!

Little chewy

Very tender