We have these breaded cod filets about twice a month. Very tasty with fries and a horse radish hot sauce.

Pretty much no fish flavor. I like fish with flavor, so this was a waste of money, except the dogs ate it, saving on some dog food .

Member's Mark Wild Caught Skinless and Boneless Beer Battered Cod Fillets are one of our favorites, always taste great.

Love these cooked in the air fryer. They cook to the right amount of crispness and are an easy to prepare meal.

Beer batter cod fish, I placed them in a shallow pan on the grill and they cooked very well. They came out very crispy and have an awesome taste.

This is the best breaded cod we've found on the market. It's flaky and very tender. Perfect size for sliders. It's a very mild tasting fish.

This fish is very good ,, and I do mine in the air fryer and I couldn’t ask for any better quality!!

Tasty, but very greasy and salty. The coating gets real crunchy in the oven. Yummy but not the healthiest way to eat fish

I use these in my air fryer. They fit great on a hamburger bun with a slice of cheese and a dash of tartar sauce to make a Filet of Fish sandwich.

These are great, really crispy out of a regular oven. We have eaten them plain, on a bun as a sandwich and in tortillas as fish tacos.