Delicious!!! True Beer Battered White Cod fish w/o any of that gray mixed fish!! My Sam’s Club was offering samples and I’ve bought this now 3 times!! Easy to cook in Airfryer! Would definitely recommend 😊

These are really good! I was looking for a decent fried frozen fish and this one is it! I have a tiny home fryer that has a basket so we cooked them in there. And they dint fall apart and werent soggy or anything. They had a great taste to them !

We sort of stumbled across these and were skeptical, but bought a box. Pleasantly surprised at how delicious they were and full of fish. The battered fish ratio is great and normally I’m not a fan of baking anything, I’d rather fry it, but these came out great in the oven, crispy like you fried them. We have since bought another box and they are one of our new favorite go to’s for a fast dinner!!

Batter is thin and does not coat fish. Fish is tough to chew, not flaky like cod fish and has a bitter taste. Will not purchase again

If you're looking for a solid frozen fish option, these cod fillets are a winner. They come out fantastic in the air fryer—nice and flaky on the inside without that heavy, dripping grease you sometimes get with battered seafood. Why They’re Great: • Quality Texture: The fish is genuinely flaky, and the beer batter has a great crunch. • Air Fryer Friendly: They crisp up perfectly in the air fryer, keeping the meal feeling a bit lighter. • Versatile: These are our go-to for fish sandwiches. Add some tartar sauce and a bun, and they're better than a drive-thru. The Downside: • Size: The fillets are a little on the small side. If you're making a sandwich on a standard bun, you might find yourself wishing the patties were just a bit bigger to fill out the bread. Bottom Line: Tasty, reliable, and high-quality fish. Just be prepared to maybe double up on a sandwich if you're extra hungry!

Really yummy!! No fishy taste, no freezer taste. Great in the air fryer to preserve crispiness, but do note that leaving it in 2-3 mins past the recommended time is ideal - otherwise the thicker parts of the batter can be gummy.

I love how this has no fishy taste and/or smell. I don’t have to use any kind of seasoning(s) and/or condiment(s).

Beer battered fillets are good enough to use in a sandwich or as an entree. Will purchase again for sure.

Tastes great. Ovens vary, I have to lower by 5 degrees so it doesn’t get too dark. I place the fish on parchment paper with avocado oil sprayed over all.

These Cod Fillets are always a treat! They're quick & easy to prepare, just right for quick meals. We enjoy ours with malt vinegar, baked potato, fresh slaw & cold beer! Our own fish-n-chips night!