Poor quality fish in the bag I bought.

I was excited to try these for lent but was very disappointed. I put in the air fryer and was shocked at how much grease there was on each one. I baked them even longer to try and get more grease out but it didn’t help. They were just soaked in grease. Maybe they would be better deep fried, but the air fryer did not work.

I’m kind of torn with this product. Instructions say air fry for 8 minutes; 4 minutes on each side, I found it to be too heavily coated, soggy on the inside, but crispy on the out and the actual fish was small after I got past the thick coating. I doubt I’ll buy this product again!

This fish used to be so good! Here lately over the past several months the quality has tanked to an all time low. This fish is so tough you can't even slice it with the edge of a fork and here I bought 3 boxes of this garbage! Sam's Club better get to the bottom of this quality issue because you never know if you will get a good box of fish or a box or JUNK you cannot even eat. I threw all three boxes in the garbage and will never buy this stuff again!

We used to buy these and they were so good. We had these for dinner, tonight, and I took one bite and literally had to walk over to the trash can and spit it out. It is so disgusting. I threw the rest of the box away. It is so bad I will not be trying it again. What a disappointment.

The batter was really greasy and soggy even putting it in a convection oven on a high temp air fry setting. Also the batter had a bitter and chemical taste to it. The fish itself was a weird combination of a mushy and simultaneously mealy texture. I wish I had at least one thing good to say about it. I just had to toss it. I hate wasting food!

These used to taste really good. Now not so much. The batter is thick and weird. There's alot of darker fish meat . Before they were white and flaky, not anymore. I am very disappointed in the change of this product. Will definitely not be buying this again.

This fish is great to have on hand for a quick meal. I bake it and serve with Cole slaw, baked beans and roasted potatoes.

Chunks of grissle in the fillets

even though the price has gone up about $4 dollars, I still enjoy getting a box and getting 2 pieces out for a small meal.