Nice turkey for the price. I've cooked a lot of turkeys and did this one the same method, but it did seem a little tough, not dry. It's was juicy and looked great. Could have been me, but the cook was pretty on point.

This was the best turkey me or my wife have ever had! Brined it, injected it, smoked it and wah la, perfection and moist as could be. Taste was phenomenal!

This turkey was tough and stringy. Didn't produce of pan dipping for gravy. It ruined our Thanksgivings meal. Never again will I buy a fresh turkey from Sam's.

I did not like the taste of this turkey at all. Although, other members of my family thought it to be good. The meat tasted like it was injected with something sweet, which I found to be distasteful.

I was very disappointed in this turkey. I put it in a brine solution to keep it moist, but it was still tough. I've never had a turkey turn out tough. The pop-up indicator never activated so we used a thermometer. I won't be purchasing a Member's Mark again turkey any time soon.

My husband bought 2 of these less than 10lb. each. It cooked several hours. I have cooked turkeys for over 50 years, small size to large ones. I have never had a tough turkey until this one. Inedible stringy mess, even brown meat on bottom was tough. He’s taking other one back to store. If they dont return money they can keep it. I wouldnt even give to someone.

I cook a Thanksgiving turkey every year for my family, and am usually not picky about the brand, as I can always get them to turn out juicy and wonderful...............all except THIS turkey! I did everything I normally do, but for some reason this turkey while having "moisture" was the driest, most rubbery turkey I have EVER had! It was like a joke! It completely ruined the meal! Thank goodness my family was able to laugh about it (at my expense lol) I will NEVER purchase this brand of turkey again!

Great price

The toughest stringiest turkey ever. Like chewing rubber bands....litterally. Devoid of taste and a waste of time to cook. Not of the quality that I have come to expect from Sam's meat. The strings hanging on the pot twere pulled off of the breast meat. I couldn't even salvage it by making soup. Just awful

Healthy