The price was pretty good, but the steaks were very grizzly and tough. Not the best I’ve gotten from them.

4 packs always have 2 good steaks, and 2 put together with scraps!! Every single pack was like this, slidell Louisiana.

The Sam’s filet is always delicious. I have never been unhappy . It’s a good price too considering what you would pay at a restaurant.

Cooked it sous vide and it turned out pretty good. There was some silver skin I had to remove. Otherwise it was quite tasty.

I splurged on these Filet Mignon for Christmas dinner for myself and two other widowed friends. They were a huge hit! So tender!

Bought a pack of four to grill for New Year’s Eve. Nice thick, tender steaks. Very happy with the results.

We purchase all our meat at Sam’s Club. The freshness and cut are superior to many supermarkets and specialty shops.

You can't beat Sam's Club for their meat quality and selection. Prime beef at lower than grocery store prices.

So the prime fillets are the best you can find anywhere. I marinated mine using a vacuum sealer vacuum sealer, prior to putting on the pellet grill. The can't be beat.

The filet mignon was tender, juicy, and flavorful. It cooked evenly and had a buttery texture that made it stand out. Great quality for the price and I will definitely purchase again.