Name: Member's Mark USDA Choice Angus Beef Tri-Tip Steaks, priced per pound
Brand: Member's Mark
SKU: 13730161357
Availability: OutOfStock
Rating: 4.5 (320 reviews)

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Limited time! Get a $50 statement credit when you open an account & use it to make $30 in eligible Sam’s Club purchases within 30 days.¹

¹Offer subject to credit approval. During the offer period, new accounts that qualify will earn a $50 statement credit instead of a $30 statement credit that you may see otherwise advertised. To qualify, you must (i) apply and be approved for a Sam’s Club credit card account between May 14–June 3, 2026 and (ii) use your new account to make Sam’s Club purchases totaling $30 or more (excluding cash advances, gift card sales, alcohol, tobacco and pharmacy purchases) within 30 days of date of account opening. When you open an account online or with your mobile device, purchases cannot be made at in-club registers until the physical card is received. Your physical card should arrive in 7–10 business days from date of account opening. A $50 credit will post to the account within 90 days after the qualifying purchases are made. Offer is valid for newly opened accounts only and each account is eligible for only one $50 offer, in lieu of, and not in addition to, any advertised $30 offer.

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Member's Mark USDA Choice Angus Beef Tri-Tip Steaks, priced per pound

<summary><ul><li>Premium Angus Origin: Sourced from 100% Angus Beef, this product is proudly raised in the United States. Only one out of five head of cattle meet the strict qualifications for this Member's Mark Choice Angus Beef.</li><li>Certified Choice Quality: Certified USDA Choice, these tri-tip steaks consistently deliver exceptional tenderness, juiciness, and rich flavor, mirroring the high standards found in fine steakhouses.</li><li>Daily Fresh Preparation: Each Member's Mark steak is meticulously hand-cut daily for superior freshness, ensuring the product is always fresh and never frozen.</li><li>Enhanced Flavor Marbling: The superior marbling characteristic of this premium beef cut results in a wonderfully rich flavor profile and contributes to its exceptional tenderness.</li><li>Convenient Tray Packaging: Designed for convenience, each tray includes two individual tri-tip steaks, providing suitable portions.</li><li>Versatile Culinary Application: These robust steaks are excellent for various cooking methods, making them ideal for both grilling and roasting to achieve delicious results.</li></ul></summary>

Sam's Club sells 100% Angus Beef proudly raised in the United States. Steaks and roasts are hand cut daily for superior freshness. Only one out of five head of cattle qualify for Member's Mark Choice Angus Beef. Our beef is certified USDA Choice, which means the beef you take home is the same high quality you would expect from some of the finest steakhouses, with exceptional tenderness, juiciness, and flavor. You can expect our Member's Mark steaks and roasts to have a rich flavor due to superior marbling. Our ranchers raise premium cattle, which allows for such a high quality product. When paired with<a href="https://www.samsclub.com/b/red-wine/1250101" target="_self"> a red wine </a>such as Cabe rnet Sauvignon, the tannins complement the rich, fatty marbling perfectly. We offer a great selection of steaks and roasts in a variety of package sizes great for Members and families. Enjoy Member’s Mark beef at great value with a satisfaction guarantee. <h3>Steak Prep and Cooking Suggestions</h3> We suggest to cook Member's Mark steak within 1–2 days after purchase. Lightly season both sides of steak with <a href="https://www.samsclub.com/sams/tone-s-sea-salt-36-oz/162993.ip" target="_self">Member's Mark Sea Salt</a> and <a href="https://www.samsclub.com/sams/tone-s-ground-black-pepper-18-oz-shaker/155349.ip?sr=155349" target="_self">Member's Mark Black Pepper</a>. Preheat your grill to medium hight use the broiler setting on your oven. For a medium steak, sear on first side for five minutes, flip and continue to cook for an additional five minutes until steak reaches an internal temperature of 145°F. Let the steak rest for five minutes before serving. This will allow the juices to flow from the center to the exterior, resulting in a juicy and delicious steak.&nbsp; Courtesy of BeefItsWhatsForDinner.com

Brand

<ul> <li>Two steaks per tray</li> <li>Hand cut in club daily</li> <li>Always fresh, never frozen</li> <li>Superior marbling for rich flavor and tenderness</li> <li>Great for grilling or roasting</li> </ul>

Specifications

title_store_not_available

<ul>
	<li>Two steaks per tray</li>
	<li>Hand cut in club daily</li>
	<li>Always fresh, never frozen</li>
	<li>Superior marbling for rich flavor and tenderness</li>
	<li>Great for grilling or roasting</li>
</ul>

For the price not bad.  I'm single so I do take them out of the package and vacuum seal half of it and it was well marbled and no big fat caps on the bottom that you can't see through the regular packaging.

I happy with the purchase.

These steaks were pretty good and cooked up well. There were only a little cheaper than top sirloins, but my husband enjoyed them too. Not as thick as top sirloins though.

Pretty Good Steaks

A family standard kept on hand for regular usage. Excellent meat quality, but needs "dry rub" for easier chewing. We grill and use our "smokers" regularly with this product.

Excellent for Smokers

Sam's beef is a good quality

Slap some spices and grill these steaks up!

Tender goodness

I made jerky with this The flavor of the beef was outstanding.

Flavor

Randall

Great

Delicious

First time to try it. Was a good buy

Meat from Sam’s club has not been in the freshest condition. I bought this pack with an expiration date out several days. When I got home and took the strips out of the package, I saw that the meat was turning a green color. I am done with buying meat at Sam’s Club.

Old meat before it expires

Member's Mark USDA Choice Angus Beef Tri-Tip Steaks, priced per pound

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