Member's Mark All Butter Sandwich Croissants, 12 ct.

Highlights
- Baked fresh in club daily
- Buttery, slightly sweet flavor with a crisp, flaky texture
- Great with your meals, as a snack or use for a sandwich
- Contains 12 per container
- Made with real butter
The Rustik Oven Sourdough Bread, 16 oz. $4.28 $0.27/oz

The Rustik Oven Sourdough Bread, 16 oz.


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About this item
Product details
There's nothing that goes better with every holiday meal, special occasion or family gathering than classic sandwich croissants. Our croissants have that same old-fashioned flavor and texture that's been part of family meals and memories for generations. These croissants are not only great for an accompaniment to your meals, they also make great sandwiches.
What are Member’s Mark All Butter Sandwich Croissants Made of?
Each Member’s Mark butter croissant is made with a layered yeast-leavened dough. The dough is pinched and layered with butter before being expertly rolled and folded. After this process is completed, the dough is placed onto a large baking sheet and baked to a flaky, fluffy golden-brown.
A Versatile, Buttery Delight
Enjoy the rich, flaky perfection of Member’s Mark All Butter Sandwich Croissants—light, fluffy, and delicious any time of day. Warm them to enhance their fresh-baked aroma, and pair with rich and creamy Kerrygold Salted Butter Sticks for an irresistible treat. Perfect for breakfast sandwiches, party platters, or simply alongside coffee or tea, these croissants are as versatile as they are indulgent. This 12-count pack offers plenty to share with family and friends—or to savor throughout the week.
Where Did Croissants Originate?
Although croissants are often thought of as a French pastry, they actually originated in Austria. This popular pastry, named for its unique crescent shape, is a breakfast staple in Austria, France and many other parts of Europe. They can be found plain, stuffed with chocolate and other fillings or used to make a wide range of sandwiches. While many croissants found in bakeries today are baked from frozen dough, Member’s Mark All Butter Sandwich Croissants are made fresh for your enjoyment.
What is Member’s Mark?
Member’s Mark is a Sam’s Club brand that serves high-quality products but with member pricing. The line of food features items with different premium qualities from convenient packaging and eco-friendly packaging to organic ingredients and fair-trade ingredients.
Member’s Mark Made Without Commitment™
This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t list a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&C Colors, and Formaldehyde. See the full list of ingredients here: https://www.samsclub.com/cp/members-mark-goals/30001929.
Specifications
- No refrigeration required
- Resealable container
- Quantity: 12 ct.
- Follow use-by date on label
Net Weight: 31 oz.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid), Butter (Cream), Water, Sugar, Yeast, Whey (Milk), Salt, Liquid Egg, Wheat Gluten, Natural Flavor, Ascorbic Acid, Enzyme Blend (Xylanase, Amylase), Soy And/Or Canola Oil.
Contains: Wheat, Milk, Egg.
Member ratings & reviews
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Showing 1-3 of 769 reviews
Super fresh and the perfect sandwich size!
I made a fantastic brupper (breakfast for supper) meal for the family with these! First, I cooked a dozen scrambled eggs in a sheet pan in the oven, and cooked up a bunch of Member's Mark pre-cooked bacon slices in the microwave. I sliced these croissants into halves, cut the scrambled eggs into squares, and loaded up each croissant with eggs, bacon, and a slice of cheese. I also wrapped the couple leftover sandwiches tightly in plastic wrap and a baggie, and put them in the freezer for a quick breakfast another time. The croissants were so soft and fresh, buttery, and tasted fantastic. Brupper was a success.
Verified Purchase
Great Deal!
Used these croissants to make ham, egg & cheese breakfast sammies for our church worship team. They LOVED them! Very fresh and great price.
Verified Purchase
Yummy bakery croissants
These are simply amazing. Flaky, buttery croissants perfect for breakfast, lunch or dinner. Freeze beautifully too!
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