Member’s Mark Whole Tenderloins, Cryovac 4 tenderloins per package, priced per pound

Create something delicious for dinner tonight with Member’s Mark Pork Tenderloins (4 pcs. per pk., priced per pound). Fresh All-Natural Whole Pork Tenderloin is a versatile piece of meat to have in the fridge and freezer. There are a seemingly endless amount of ways to prepare it so that you will not get tired of it.

Is Fresh All-Natural Whole Pork Tenderloin Healthy?

Pork tenderloin is a great meat to eat, not just because of its taste, but because it is healthy as well. According to the USDA, each three-ounce serving contains only 120 calories and 3.5 grams of fat. Not only that, but it also has an amazing 22 grams of protein and 6% of your daily serving of iron.

Raw, Fresh Pork Tenderloin Food Safety

Raw pork tenderloin should be put in the refrigerator immediately once home. It should be used within 3-5 days or it can be frozen. If freezing, there are three ways to thaw it safely, according to the USDA. Defrost it in the microwave, in the refrigerator or in a leak-proof bag placed in cold water.

Serve Fresh All-Natural Whole Pork Tenderloin

No matter if you present these pork tenderloins whole or sliced, they will look delicious and beautiful. Before baking or cooking in a pan, the pork can simply be seasoned with salt and pepper. To get a bit fancy, try using a marinade, such as a garlic Dijon mustard one or a barbecue one. To cook the pork tenderloin, you can bake it in the oven, start baking it in the oven and finish it off in a pan or start it off in a pan and then finish it off in the oven. For a gorgeous presentation, present it whole and at the table so you may slice it in front of everyone.

What are Some Pork Tenderloin Recipe Suggestions?

Many enjoy eating their pork on a sandwich with bacon, lettuce and tomato. However, others prefer simmering pork tenderloin to create a delicious broth. Season pork with pepper, lemon juice, garlic and sea salt, or dunk it in blue cheese, hot sauce or soy sauce. Pork tenderloin tastes excellent on a kebab with other meats, but it’s also delightful when you pair tiny it with crackers and cheese.

Does This Pork Tenderloin Offer Nutritional Benefits?

Pork tenderloin is fat-free, sugar-free and carbohydrate-free. It’s a good source of protein, which is an essential macronutrient that your body needs to function correctly. Since this meat is lean, it’s perfect for anyone on a low-fat diet.

How Do You Prepare Pork Tenderloin?

You can cook your pork tenderloin in many different ways. You can bake it in the oven or place it on the grill during a BBQ. If you’re short on time, you can stick it in a slow cooker or heat it on your stovetop.

Member’s Mark Made Without Commitment™

This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t list a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&C Colors, and Formaldehyde. See the full list of ingredients here: https://www.samsclub.com/cp/members-mark-goals/30001929.