Member's Mark Tempura and Coconut Shrimp Tray, 25 ct., priced per pound

Member's Mark Tempura and Coconut Shrimp Tray makes entertaining simple with bold flavors guests love. This ready-to-serve tray pairs crispy tempura shrimp with sweet coconut shrimp, each with its own included dipping sauce — an easy, crowd-pleasing option for gatherings big or small.

25-Piece Tray with Two Shrimp Varieties

This tray includes a balanced mix of textures and flavors:

• 10 tempura shrimp: Lightly breaded for a delicate, airy crunch
• 15 coconut shrimp: Coated in a subtly sweet, toasted coconut crust

The combination offers variety without complication, making it easy to serve something everyone will enjoy.

Perfectly Paired Dipping Sauces

Each shrimp variety comes with its own complementary dipping sauce:

• Tempura shrimp paired with savory soy sauce that adds rich, umami depth
• Coconut shrimp paired with sweet chili dipping sauce that balances sweetness with a mild kick

Together, the sauces elevate the tray from simple appetizer to standout snack.

Fully Cooked and Ready to Serve

Convenience is built in. The hand-breaded shrimp are fully cooked and ready to reheat, so you can go from tray to table in minutes using an oven or air fryer. No prep, no mess, and no guesswork — just serve and enjoy.

Whether you're hosting game day, a holiday gathering, or a casual get-together, this tray works as an appetizer spread for a small group, a shareable snack, or an easy entrée when paired with sides. Arrange the shrimp on a serving platter with the sauces in the center for easy dipping.

Air Fryer:

1. Preheat air fryer to 375°F.
2. Remove the shrimp from the tray.
3. Place the shrimp in the air fryer basket.
4. Air fry at 375°F for 8–10 minutes, or until the internal temperature reaches 165°F.
5. Let cool for 2 minutes.
6. Serve with soy sauce and sweet chili sauce for dipping.

Conventional Oven:

1. Preheat the oven to 425°F.
2. Remove the lid and sauces from the tray.
3. Place the tray on a baking sheet.
4. Cook the shrimp in the oven for 25–30 minutes, or until the internal temperature reaches 165°F.
5. Let cool for 2 minutes.
6. Serve with soy sauce and sweet chili sauce for dipping.

Storage and Handling

• Perishable — keep refrigerated or frozen until ready to reheat
• Resealable container prior to cooking
• Follow the use-by date on the label
• Prepared fresh in-club daily

Quality and Value You Can Count On

With 25 pieces per tray and two crave-worthy shrimp styles, this party tray offers both variety and value — bringing premium taste, easy preparation, and Member's Mark quality to every occasion.

What is Member's Mark?

Member's Mark is the exclusive brand of Sam's Club offering high-quality products at incredible value. From eco-friendly packaging to organic and fair-trade ingredients, Member's Mark is designed to bring exceptional quality to your table.

What comes in the Member's Mark Tempura and Coconut Shrimp Tray?

25 pieces total: 15 coconut shrimp with sweet chili dipping sauce and 10 tempura shrimp with soy dipping sauce, arranged in one convenient tray.

What are the ingredients and allergens in this shrimp tray?

Contains shrimp, wheat, and soy. Tempura coating uses wheat flour, rice flour, and corn starch. Coconut shrimp features a coconut flake breading with natural flavoring.

How do I reheat the Member's Mark Shrimp Tray in an air fryer?

Preheat to 375°F, place shrimp in the basket, and air fry 8–10 minutes until internal temperature reaches 165°F. Let cool 2 minutes before serving.

How do I reheat this shrimp tray in a conventional oven?

Preheat to 425°F, remove lid and sauces, place tray on a baking sheet, and bake 25–30 minutes until internal temperature reaches 165°F.

Is the Member's Mark Tempura and Coconut Shrimp Tray fully cooked?

Yes, fully cooked and ready to reheat. No prep required—just warm in an oven or air fryer and serve with the included dipping sauces.

How much does the Member's Mark Tempura and Coconut Shrimp Tray weigh and cost?

Net weight is 1.5 to 1.85 lbs. It is priced per pound and prepared fresh in-club daily at Sam's Club.

What occasions is this shrimp tray best for?

Works as an appetizer, entrée, or shareable snack—ideal for game day, holiday gatherings, casual get-togethers, or any event needing easy, crowd-pleasing food.

How should I store the Member's Mark Tempura and Coconut Shrimp Tray?

Keep refrigerated or frozen. The container is resealable prior to cooking. Always follow the use-by date printed on the label.

What dipping sauces are included with this shrimp platter?

Savory soy dipping sauce for the tempura shrimp and sweet chili dipping sauce for the coconut shrimp. Both sauces are included in the tray.

Where can I buy the Member's Mark Tempura and Coconut Shrimp Tray?

Available at Sam's Club, prepared fresh in-club daily.