Member's Mark Sliced Sourdough, 23 oz.
Item # 984311155
Current price is USD$3.96
$0.17/oz
Prices may vary in club and online
Curbside Pickup
Free with your membership on eligible items
Columbus, Hilliard Sam's Club
Aisle K1
Return or replace anytime.
SNAP EBT eligible, pickup or delivery only
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Highlights
- Baked fresh daily in-club
- Tangy flavor, with a chewy texture and crisp crust
- Great for sandwiches, paninis or side with your favorite soup
- Serves ~10-15 people
Orale! Premium Corn Husks, 16 oz. $6.98 Was $8.88 $0.44/oz
Now$698
current price Now $6.98, Was $8.88$8.88
$0.44/oz
Orale! Premium Corn Husks, 16 oz.
4.4421 out of 5 stars
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About this item
Product details
Distinctively Tangy and Slightly Sweet Flavor
Experience the perfect balance of tangy and slightly sour flavor with a touch of sweetness in every bite of Member’s Mark sourdough bread. This bread is crafted to deliver a delightful taste that pairs well with a variety of meals and toppings.
Versatile and Easy to Prepare
Enjoy this sourdough bread as is or toasted to golden perfection. Simply place a slice in your toaster or toaster oven, and once ready, savor it plain or with your favorite sweet or savory toppings. It’s a versatile option for sandwiches, soups, or as a standalone treat.
Perfect for Any Occasion
Whether you're hosting a lunch or dinner party or looking for a quick and easy meal, this sourdough bread is a crowd-pleaser. Its rich flavor and soft texture make it an excellent addition to any menu, from casual meals to special gatherings.
What is Member’s Mark?
Member’s Mark is a Sam’s Club brand that serves high-quality products but with member pricing. The line of food features items with different premium qualities from convenient packaging and eco-friendly packaging to organic ingredients and fair-trade ingredients.
info:
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Specifications
- Store at room temp
- Resealable container
- Follow use-by date on label
Net weight: 23 oz.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic ACID, Malted Barley Flour), Water, Yeast Extract, Wheat Gluten, Dried Sourdough (Rye Flour, Barley Malt), Contains 2% Or Less Of Yeast, Canola Oil, Salt, Cultured Wheat Flour, Fumaric ACID, Acetic ACID (Preservative), Lactic ACID, White Distilled Vinegar, Enzymes, Ascorbic ACID.
Contains: Wheat.
May Contain: Traces Of Sesame.
Manufactured In A Plant The Uses Soy.
Member ratings & reviews
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Showing 1-3 of 59 reviews
Jun 26, 2026
anonymous
2 out of 5 stars
Poor ingredients
I was buying the sourdough made from starter for years. It was great and had a decent ingredients list for something I don’t have to bake myself. Then they made this. Taste is ok. Ingredients list is long. And canola oil. Why? You had a great thing and changed it. I would not repurchase
Helpful?2OU61Q7FOSYG20084374093
Jul 16, 2026
ElizOF
1 out of 5 stars
Verified Purchase
Not as Expected
Didn't taste or look like the sourdough bread I used to buy at Sam's. It had an odd buttery flavor that is not typical for sourdough. I miss the old version and the boules too.
Helpful?2OU61Q7FOSYG20084374093
Jul 17, 2026
anonymous
1 out of 5 stars
Bring back the old recipe
I never leave reviews, but I’m so sad Sam’s decided to change this bread. It was perfect! My entire family loved it %26 I purchased it regularly. I do not know what changed, but the last one did not taste like sourdough at all. Actually, it tasted really bad.
Helpful?2OU61Q7FOSYG20084374093
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