Member's Mark Wild Caught Skin-On Sockeye Salmon Fillet, priced per pound

Fresh Flavor, Naturally Rich

Member’s Mark Wild Caught Skin-On Sockeye Salmon Fillet brings premium seafood flavor to the table with a rich, robust taste and naturally firm texture. Wild caught and sustainably sourced, this fresh salmon is a flavorful choice for simple weeknight meals, elevated dinners or better-for-you seafood recipes.

Packed with Protein and Flavor

With 24g protein per serving and heart-healthy omega-3s, sockeye salmon is a satisfying option that fits easily into balanced meals. Its slightly sweet flavor with a subtle nutty finish pairs well with lemon, herbs, garlic, vegetables, rice, salads or roasted potatoes.

Simple to Bake or Grill

This skin-on salmon fillet is packaged in a vacuum packed tray to help preserve freshness and quality. Whether baked in the oven or cooked on the grill, it delivers a fresh seafood experience with minimal prep.

Cooking Instructions

Baking:

1. Preheat oven to 375°F
2. Line a baking sheet with parchment paper or foil
3. Lightly rub salmon with oil and preferred seasonings
4. Place salmon skin side down on the baking sheet
5. Bake for 8 to 10 minutes, or until salmon reaches a minimum internal temperature of 145°F

Grilling:

1. Preheat grill to medium-high heat or 375°F
2. Thoroughly oil grill grates to help prevent sticking
3. Season salmon as desired
4. Place salmon on the grill skin side up
5. Grill with the lid open for 4 minutes per inch of thickness
6. Rotate halfway through if crosshatch grill marks are desired
7. Flip salmon and continue cooking with the lid closed for 4 to 5 minutes
8. Cook to a minimum internal temperature of 145°F

Appliances and grill performance may vary. Adjust cooking times as needed.

Season your Salmon Fillets with Member's Mark

Take your sockeye salmon to the next level with Member’s Mark Lemon Pepper Seasoning. This blend combines the tangy zest of lemon with the robust flavors of black pepper, garlic, onion, salt, and sugar. The light and fresh flavor of the lemon balances the natural richness of the salmon and enhances its flavor rather than overwhelming it. The result is a deliciously flavored dish that is both light and satisfying, making it a popular choice for seafood lovers everywhere.

Member’s Mark Made Without Commitment™

This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t just a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&C Colors, and Formaldehyde. See the full list of ingredients here: https://www.samsclub.com/cp/members-mark-goals/30001929.