Member’s Mark USDA Choice Angus Beef Sirloin Tip, Cryovac, priced per pound
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Highlights
- Beef knuckle is suitable for a variety of cooking methods
- Both dry and moist cookery can be used to prepare a roast
- Great when enhanced with value-added marinades, sauces, accompaniments and side dishes
- Aliases: Knuckle, Round Tip, Sirloin Tip, Tip
Sadler's Smokehouse Mesquite Beef Brisket 2 lbs. $31.56 $15.78/lb

Sadler's Smokehouse Mesquite Beef Brisket 2 lbs.


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About this item
Product details
With Sirloin Tip Cryovac (1 piece per bag, priced per pound) - 10-18lbs, you can make sure that everyone gets their hands on high-quality beef. Beef knuckle has become a favorite in many areas of the country.
Why Use Sirloin Tip Cryovac?
This selection features a collection of sirloin tip that you can use to alleviate hunger in your household. It’s known as being one of the leanest cuts of beef, which makes it a healthier option that offers a variety of nutritional benefits. Additionally, you can separate this meat into convenient sections. It’s not as expensive as other cuts of beef, which can be beneficial for numerous people or businesses.
How Do I Prepare Sirloin Tip Cryovac?
When it comes to preparing sirloin tip steak, you have several options. Many folks like to cook it on the grill because it gives the steak a unique flavor. Others favor baking theirs in the oven. Some use a skillet to cook theirs on a stovetop. And if you have a slow cooker or crockpot, you can use that too. Each cooking method is effective at producing tasty, enjoyable meat.
Sirloin Tip Steak Recipes
Sirloin tip steak has a versatile taste that makes it compatible with many different dishes. You can pair it with rice, beans, vegetables and your favorite desserts. Chopping it into pieces can help you add a topping to pizza, spaghetti, salad, scrambled eggs and more. Slicing your sirloin tip steak enables you to produce fulfilling sandwiches for you and your family. You can slip slices into tacos and burritos as well. When seasoning your sirloin tip steak, you can experiment with original combinations. Many customers enjoy using black pepper, rosemary, basil, lemon juice, onions and mushrooms. Using different marinades can tenderize the meat and make it yummier, too.
What You Need to Know about Ordering Sirloin Tip Cryovac
- The order requires 3-day advance notice, although the item may be available for pick-up sooner
- Given the nature of the item, online pricing, quantity and availability may change without notice and is subject to market demands
- Payment information may be provided either online or in-club, but final payment will always be in-club at time of pick up
- One can reject the item before final payment in-club for any reason and after purchase will be subject to the Sam’s Club® Return/Refund Policy
Member’s Mark Made Without Commitment™
This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t list a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&C Colors, and Formaldehyde. See the full list of ingredients here: https://www.samsclub.com/cp/members-mark-goals/30001929.
Specifications
- Keep refrigerated
- Random weight
Ingredients: beef
Member ratings & reviews
Filtered and sorted results would be available on the new 'Customer ratings & reviews' page.
Showing 1-3 of 197 reviews
Verified Purchase
Convenience of steaks
I started buying this Member’s Mark sirloin tip for meal prep, and honestly, it’s one of the best deals at Sam’s. The meat is really good quality — tender, flavorful, and cooks up great on the grill or stovetop. I usually cut it into about 10–15 steaks depending on how thick I slice them, and it ends up saving me a ton of money compared to buying individual steaks or eating out. I season and portion everything for the week, freeze a few packs, and it makes meal prep so much easier. Definitely recommend this if you like having good steak on hand without paying restaurant prices.
Verified Purchase
Perfect for our Christmas dinner
I bought this for our Christmas dinner - it was delicious! Definitely bigger/more than we needed. I think if I were to buy it again, I would butcher it into a smaller roast and then make steaks with the other part. (I found a YouTube video that showed how to butcher one of these roasts)
Verified Purchase
GOOD
It's beef ! I sent this through my electric grinder. I had to grind it twice because there was a lot of gristle and connective tissue. Grinder took care of that. Otherwise it was fine. Made tasty ground beef. Hamburgers and meatloaf etc.. Not sure how it would be as a roast. Decent price for beef, although my grocery store often has beef (usually round) on sale for the same or lower price. Sam's is not ALWAYS the lowest price around.
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