Member's Mark All Butter Sandwich Croissants, 12 ct.
Curbside Pickup

Highlights
- Baked fresh in-club daily
- Buttery, slightly sweet flavor with a crisp, flaky texture
- Great with your meals, as a snack or use for a sandwich
- Contains 12 per container
- Made with real butter
The Rustik Oven Sourdough Bread, 16 oz. $4.28 $0.27/oz

The Rustik Oven Sourdough Bread, 16 oz.
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About this item
Product details
There's nothing that goes better with every holiday meal, special occasion or family gathering than classic sandwich croissants. Our croissants have that same old-fashioned flavor and texture that's been part of family meals and memories for generations. These croissants are not only great for an accompaniment to your meals, they also make great sandwiches.
What are Member’s Mark All Butter Sandwich Croissants Made of?
Each Member’s Mark butter croissant is made with a layered yeast-leavened dough. The dough is pinched and layered with butter before being expertly rolled and folded. After this process is completed, the dough is placed onto a large baking sheet and baked to a flaky, fluffy golden-brown.
A Versatile, Buttery Delight
Enjoy the rich, flaky perfection of Member’s Mark All Butter Sandwich Croissants—light, fluffy, and delicious any time of day. Warm them to enhance their fresh-baked aroma, and pair with rich and creamy Kerrygold Salted Butter Sticks for an irresistible treat. Perfect for breakfast sandwiches, party platters, or simply alongside coffee or tea, these croissants are as versatile as they are indulgent. This 12-count pack offers plenty to share with family and friends—or to savor throughout the week.
Where Did Croissants Originate?
Although croissants are often thought of as a French pastry, they actually originated in Austria. This popular pastry, named for its unique crescent shape, is a breakfast staple in Austria, France and many other parts of Europe. They can be found plain, stuffed with chocolate and other fillings or used to make a wide range of sandwiches. While many croissants found in bakeries today are baked from frozen dough, Member’s Mark All Butter Sandwich Croissants are made fresh for your enjoyment.
What is Member’s Mark?
Member’s Mark is a Sam’s Club brand that serves high-quality products but with member pricing. The line of food features items with different premium qualities from convenient packaging and eco-friendly packaging to organic ingredients and fair-trade ingredients.
Member’s Mark Made Without Commitment™
This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t list a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&C Colors, and Formaldehyde. See the full list of ingredients here: https://www.samsclub.com/cp/members-mark-goals/30001929.
Specifications
- No refrigeration required
- Resealable container
- Quantity: 12 ct.
- Follow use-by date on label
Net Weight: 31 oz.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Butter (Cream), Water, Liquid Egg, Sugar, Yeast, Salt, Whole Milk Powder, Malted Barley Flour, Natural Flavor, Ascorbic Acid, Xylanase, Amylase, Soybean And/Or Canola Oil.
Contains: Milk, Eggs And Wheat.
Contains A Bioengineered Food Ingredient.
Member ratings & reviews
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Showing 1-3 of 2,289 reviews
Verified Purchase
All three meals covered with one Croissant!
Put them in the toaster oven for about 5 min and they taste like they came fresh from the bakery! I've traveled Europe, and when toasted, they come close. Great for breakfast, lunch, a quick bread to add to your dinner to make it stretch, and great with coffee in the morning. They even freeze well, sometimes there are more in the package than we can eat before they go bad, freeze them. When ready to use, thaw and toast in the oven. Taste great!
Verified Purchase
Freeze, Thaw & Eat
I wrap each croissant & freeze them 4 per gallon Ziploc freezer bag. Thaw overnight & split in half with a serrated knife to make sandwiches. They freeze well & I have no wasted ones.
Verified Purchase
Fan-flipping-tasic!!!!
I love these! If you put them in the air fryer for a couple minutes they are amazing and you can really taste all the butter in them! They make great sandwiches!
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