The quality is inconsistent. Some barrels I’ve purchased have lots of pieces that are hard as rocks and not edible. Then others are mostly small pieces, more like large crumbs. Used to be a decent product but not lately. Poor QC.

I’m very disappointed with the taste of these pork rinds. I loved the UTZ brand. Won’t purchase these again. I use pork rinds a lot doing the keto diet and have found that they are either real good or real bad and Members Mark are real bad.

Ingredients changed for the worst. Flavoring has been added, but it doesn’t reflect in the ingredients online. “Natural” flavorings are still made in a lab.

The product contains several pieces that might shatter your teeth. The pork skin is being fried before all of the fat is boiled off. I hope Sam walton improves this product's process

Too crunchy but I could live with that - what I couldn't live with is the non-existent flavor. I tried three times during the week to eat these but they were so 'blah' I threw the remainder of the pound container into the trash where it belongs.

I've been buying pork rinds fro Sam's for years. I don't know what's the New "Natural Smoke Flavor" but I don't like it! I hope they bring the old ones back.

These are really crispy to perfection. They're not so hard that you can't eat them but just enough where they aren't too soft. They are a tad bit on the greasy side, which gives it a particular taste that I can't pinpoint. They do need some more salt/flavor! Even as such, they are crispy deliciousness with zero carbs, best part!

For us keto folks, it’s great to find such a giant thing of pork rinds but….. They are way too dry and not enough flavor. Sam’s, PLEASE consider not trying to make pork rinds fat free because that’s what it feels like. A little fat would make these things well worth adding a little cost.

These are a good value for the price and you get a giant plastic bin to store stuff in afterwards. The flavor is light, but clean.This is definitely not a higher quality pork rind and that's ok. Everything has a trade off. My biggest complaint is the number of absolute rocks in the container. By that I mean pork rinds that are so over cooked they are literally capable of injuring a tooth. My estimate is 10-15% of the bucket are these rocks. Just be careful of those and you have a lower sodium, light flavored, low cost snack

Loved these pork rinds because of no flavoring added. Just bought these with the label saying smoke flavoring added. The other label did not state this. Although I do not taste the smoke flavoring but they are super greasy. I will not buy these again….have to keep looking for other brands