This stuff tastes great. For a quick breakfast, it goes in scrambled bacon. I use it also in chaffles and eat it straight from the bag.this is my go-to ant time crumbled bacon is heeded. This brand used to have lots of hard rind pieces but not anymore.

It molded in less than 2 months Even in the Refrigerator... I Bought it right before Christmas 2025 by Feb 26 it's covered in Green %26 White Fuzzy Mold.. ...... I Live 3 hrs from Sam's Club, so I guess it's $8 in the garbage... I'm Against Loosing $$ on Food That is already Soo expensive.. we are not a blessed family to be wealthy.. We got our Sam's Benefit for my Son's Military 🎖️🪖 Service %26 Joined, So Money is always Tight, If We Choose To Get Something It's like a Specialty Item for us... I'm Sure Some Of You Will Laugh At Us For This.. However Bacon is a Treat In Our House, %26 This Was Bought To Be A Treat.. So Yes I'm Devastated Over $8. Forgive Me. I Really Would Appreciate It If Sam's Would Replace It Free Of Charge..

I gave one star, but deserves cero…. One of the most horrible products I ever used. Maybe the flavor and the color is similar to real bacon, but not the “meat”. I needed to throw away a complete dish that was ready for my visitors, after I tasted it and chewed on a piece of pig's ear or tail or skin (who knows). It was impossible to destroy with the teeth, color was pale pink and had the shape of a pig's ear. Thinking that my visitors will have the same experience, I said I burned the food by accident and decided to go for pizzas. I will go to the store to try to return it, but for sure is nothing similar to bacon.

These bacon bits are the best I have used. I bought a competitors %26 was not impressed at all. I add bits to my pups' food when I hide meds inside. works like a charm! Not with with the other's bits. Did they just get wise to me? Nope. A handful of warmed MM the next month %26 that flea %26 tick med disappeared

The product does not list meat used to make Members Mark bacon bits. Assumption is that pork was used but it is not listed on package. I am asking for FULL Disclosure so that there is no doubt about what I buy or eat. I found the bacon bits chewy and hard. I had doubts about whether this was a true meat product, soy protein or what.

I get it - making crumbled bacon that everyone likes must be a challenge. This is the third packaging I have purchased over the years and by far the worst. So far, every serving has had multiple large grisly clumps. My advice: don't use this in salad, quiche or for your mother-in-law, for you will not be happy with the outcome. As for me, even though the product has very good flavor, because of the texture I am waiting until the next packaging (and hopefully new manufacturer) to buy this product again. In fact, I will return the remainder of my open package so that Sam's Club knows how bad this version of the product really is.

Been buying these at Sam's for several years now. This last package I got is not good. The packaging has change and so has the taste and they are hard to eat. I once used these on all sorts of food. And also just eat handful at times but no more. I can hardly chew them they are so hard and tough. My dog likes that we can't eat them so he gets a nice treat.

What has happened to the “quality”bacon bits I've been buying for years from Sam's? I'm shocked at the amount of gristle in the product! My family has asked what kind of bacon I use in my Loaded baked Potato Soup, because they say it is chewy. I'm sorry I won't be purchasing this item anymore.

Good bacon that has a few hard clumps in it

Lots of tough rind. Lot of fat