THIS CAN IS A LIFE SAVIOR! SO EASY TO USE. THIS IS A GREAT PRODUCT. I ADD IT TO MY VELVEETA CHEESE AND IT GIVES IT GREAT FLAVOR AS A DIP. ANOTHER DIP I USE IT WITH IS PHILADELPHIA CHEESE AND PAN SAUSGE. A GREAT COMBONATION!

I am a very picky eater eater, but after trying this with my breakfast burritos, I won't go back to anything else!! Super tasty. Has all of the right flavors and I can get it for a great low price !

We love using these Ro-tel tomatoes. We use them in our homemade chili, taco meat and we also use them with Velveeta cheese, ground beef, sausage and Ro-tel for a really delicious cheese dip. Give them a try they are really good.

Just had the most amazing queso made with ro-tel original. I always have a couple cans on hand for those quick and easy appetizers or dinners. It does not disappoint! Ro Tel Original

My mom has made her homemade queso dip for years & she always tosses a can of Rotel in to give it that extra kick. As a kid I was very picky & would eat around the stuff, but as an adult I’ll chow down on all of it!

I have always liked the original but our last can had no chillies in it. Tasted like tomatoes, which is what it was. I hope it's not dummied down now.

My GO TO. we put them in a lot of dishes especially our nacho cheese. The taste is savory and has a nice kick to it adding all the pizzaz you need to make any dish shine. Price is affordable and the can holds a lot. Highly recommend

The best for chili or any cheese dip recipe. It isn’t overly healthy (due to salt) but it tastes good. I would make an improvement with the can. It goes good with any Mexican food dish. You could even put in instant pot with meat!

Rotel is my go to ingredient for any mexican or southwest inspired dish. You can always trust the spices to deliver the perfect kick! And nothing is easier than Rotel and Velveeta queso for a party

I use this product every time I make chili. I find that it gives it that little kick that it needs and really makes it. I highly recommend it when you were seeking a little additional flavor, and some heat to any recipe