Marginal ham, I was expecting a spiral cut bone in. My bad for not checking more closely. Would not recommend. The glaze was not to my liking

I had to return mine because it tasted funny. I think it had something to do with the sauce that came with it. The color was yellowish/cloudy.

This ham was enjoyed to the very last bit!! There was no waste, cut very easily. had a great texture and tasted wonderful.

Its easter sunday and i just opened my ham ro put in the oven... Its all slimy!! Hopefully I can go find another one at ghis last minute!!! Thanks sams club for nothing! you will be seeing me this week!

I’m always satisfied wit Sam’s products but we did not care for the ham. I bought the same ham again Christmas thinking it would be better but it wasn’t. I will not buy another of the like kind

This was a major letdown. Instead of the authentic, carved ham I anticipated, the texture was unpleasantly processed - reminiscent of Spam or luncheon meat. Two thumbs down.

Only half of the ham was sliced and of the half sliced, it was only sliced about 1.5” in depth. Basically had to slice every piece of ham which would have been alright, except I wanted a sliced ham and paid for a sliced ham

It is not really spiral cut ham like those of previous years. Although uncured is leaner, it is tougher, harder to cut, and not as tasty. We actually prefer the spiral cut bone-in hams Sam's used to offer.

That "ham" looked nothing like the picture or any ham I've eaten in my life. My husband was convinced that it was presesed meat and we're both glad that it was purchased to test out a recipe instead of our actual holiday ham. "It's not bad, but it's not real ham" was said too much for my liking, but it's true.

After having Honey Baked bone-in, spiral sliced Ham for years, we decided to give this a try. I knew it was boneless, but I expected better quality than this. It said it was spiral sliced and it appeared to be…until you went to cut it. It was only cut to about 2” down, leaving a lot of work to be done. It looked like ham (I don't usually get boneless) but was apparently kinda “formed”. It also had a strange taste, almost like it was doused in chemicals. I'm pretty picky with my food, and I was extremely disappointed with this ham. (My adult son ate lots of it for days afterwards, but he'll eat almost anything.) I'm not sure if they carry a bone-in ham, but if they do, I might try that when I don't have people coming for Thanksgiving dinner! I'm most likely going to skip Sam's for ham next time and get a Publix bone-in spiral sliced ham. It's more expensive than Sam's, but I know the quality has been good in the past. The lack of slicing of the Sam's ham was a pain in the butt, but it was mostly the taste that put me off. We also got a hickory smoked turkey, and that was wonderful!!