Who doesn't know about Campbell's Cream of Mushroom Condensed Soup for cooking? It is hands down, the best recipe starter in America. I personally have over five dozen recipes using this amazing soup and not only that-- you can actually even use it as......SOUP! Delicious!

I used this cream of mushroom soup in a green bean casserole recipe and it came out GREAT! It was my first time making the recipe and it got so many compliments. I will definitely be buying again when I make this recipe and if I find any others that call for it!!

I guess this has always been my go to unless I have to make a bulk amount of something and don't want to spend a lot then I go generic. We always have this on hand. It's good and it seems this or the other “cream of” by Cambells go in a lot of our recipes.

We love the campbells cream of mushroom soup. Here is one of our favorite dishes to make with it. Cream of mushroom soup with pork chops more cut up mushrooms and some seasoning. Place in the oven until porkchop is tender, and voila! We never use any other brand because it doesn't taste as good as campbells.

A kitchen staple. Great for casseroles, recipes and evrn as a gravy. Campbell's is ALWAYS our go to brand for most everything soup related, for cream of Mushroom no other will do. Fresh, perfect amount pf everything and you can always expect the same great quality im every can for a reasonable price.

Daily Reviews: I'll admit I have never eaten Campbell's Mushroom Soup as is however it's always on my grocery list. Something magical happens when you quarter potatoes, add a small roast ,and a can of Mushroom Soup into a crock pot.! Cook on low and you'll have a fantastic dinner when you come home from your errands or work.

While I've used this several times in crockpot meals, I primarily use it in green bean casserole. I will use it as a base for some of my skillet chicken meals, but not everyone in my house enjoys mushrooms so it's not a staple as the chicken flavor is for me.

I like to make homemade beef stroganoff sometimes and I do have To admit that not all cream of mushrooms actually taste decently. This one has a great taste. The mushrooms aren't too big which I prefer and it pairs perfectly with whatever meal I am making.

I use this one to two times a week. It is great for pork chops and rice or as a base for stroganoff. There is always at least two or three cans in my pantry at all times. The flavor is great without being to salty as well. I've even been known to just make a cab and have it alone for lunch.

You can't go wrong by purchasing Campbell's cream of mushroom soup! It's very versatile and I use it in my slow cooker with a pot roast or I cook it on the stove top and enjoy a bowl of creamy mushroom soup. It really does taste like fresh mushrooms and adds so much flavor to any dish that you add it to.  Campbell'S Healthy Request Cream Of Mushroom Soup