I'll take Quick Meal Ideas for 2 dollars, Alex. From being chopped up and fried with eggs to being sliced and slapped between two slices of bread, it's the classic meat in the iconic blue and yellow can that satisfies my hunger for something that tastes good, is quick, and is versatile. What is Spam Classic?

My roommate in college used to always go down to the bodega on Saturday morning and get stuff for breakfast. They usually didn't have bacon, but they would pretty much always have spam. Spam and eggs became a staple for us. I want to try some of the flavors (we always got the original).

I love spam when i make tuna noodle casserole i substitute the tuna with the spam or i just cook spam with my eggs Homefries toast and ☕ coffee i got hooked on spam when i was little my mother would cook spam on a Monday or on a day that she would want something quick and if your in a low income family this product can be eaten anywhere at anytime

Never tried SPAM before until visiting Hawaii where it seems to be quite the staple. Tried this single serving option cut up with scrambled eggs and I have to admit it was pretty tasty! Maybe not the best thing for me but I'm not opposed to having it occasionally as a treat with my eggs.

Get this a lot from DG, it's a buck a slice.... It's convenient But too expensive to get just a slice of spam... give us at least the bacon or etc with that price! Normally eat it on it's own or on a couple slices with cheese... wish the singles came in the different varieties rather than the classic. Then people like me can try the others and SPAM and Hormel can see new markets for different tastes!

My son has suffered from severe food allergies since the age of one. Even having a feeding tube for three years. Then we entered spam classic. He started gaining weight and lost the tube. Now at 13, his favorites are still the spam singles. He loves them fried in a pan and on pizza. Thank you for keeping it CLASSIC! ❤️❤️❤️

My husband is Canadian. I knew this was big in Hawaii, but apparently it's real big in Canada as well. Who knew. I do not care for this, but he loves it. Usually fried, with Cheez Whiz (which is also huge in Canada), on white bread. Nothing else. It certainly is consistent from can to can.

[This review was collected as part of a promotion.] SPAM has become a staple in our house. When my children were little I would cube up SPAM to use as a finger food. Along with pasta or veggies it made a perfect meal, and I could count on my children to eat and enjoy it. No arguments which as any Mom knows is a Score!!! As my kids have gotten older we still eat and enjoy SPAM. Whether it's on a sandwich, chunked into a salad or breaded and fried. It is definitely a winner!

I love SPAM(tm) brand products, especially the original processed meat product! I make sandwiches with SPAM and you gotta trust me that these things are killer!! - Fried SPAM, raw vidalia onion, and baked beans. You may find SPAM original canned meat product a little salty, next time I will try with low sodium SPAM and see if it is just as good. Thanks for the memories SPAM!

[This review was collected as part of a promotion.] We are a meat and potato family, and SPAM is in nearly all the recipes. The quick Spam n taters, Spam burgers, Spam and eggs. Even mixing Spam with meat to kick up meatloaf! We love it and eat it all the time.