[This review was collected as part of a promotion.] I think Hellmann's brand makes the best mayonnaise. The perfect creamy texture delivers a smooth and delicious flavor to any salad or sandwich. We always have the Hellmann's mayo in our fridge or pantry. Mostly I use it as a salad dressing like for my signature German potato salad or for fries dipping. The product is made from real and simple ingredients, I would totally recommend it because the brand also stands for 100% recyclable plastic to use for the mayonnaise bottles.

Please never stop making Hellmann's Mayonnaise in the JAR. As good as the squeeze bottle is, we recently purchased your product in the traditional jar. Wow ... THIS is the taste that takes me back to my childhood. The consistency and taste are completely different. Please keep making the old fashioned jar product!

Grew up with Hellmans, always my first choice. In the last 5 years I've developed onion and garlic allergies,which are pretty severe. Through my recearch I've discovered that it is a quickly growing group of individuals. It is very difficult to cook or eat when you cannot get answers to the definite question of what the specific ingredients to each product are. I don't remember hellman's having flavorings. I have several cake recipes and wouldn't want the cakes to have an onion garlic taste. Please hellman's simplify your recipe and/or add onion/garlic to your allergin list. Help us low fodmap sufferers to stay healthy. Then I can continue to enjoy your product and recommend it to everyone.

I bought a jar of Hellmann's mayo a couple weeks ago. I haven't used this brand in quite a while, although it's my favorite, because it's more expensive than the store brand. But I thought I'd go ahead and get the Hellmann's this time. What a disappointment! They changed the formula. The consistency was more like a whipped mayo, being lighter and less dense. It didn't taste as rich as the mayo I remembered. When I looked at the label on the jar, I noticed that it contained 30 ounces. As I recall, a jar used to contain 32 ounces. Now that I've discovered that it's no longer superior to the store brand, I won't feel as if I'm missing anything when I go back to using the store brand.

Just recently, maybe within the last year, we have noticed a change in the texture and consistency of Real Hellman's Mayonnaise. It spreads very runny on bread for sandwiches. Cold slaw is just not the same either. Something has almost certainly changed in your manufacturing of this product.

[This review was collected as part of a promotion.] I received a free sample in the new bottle to try and rate giving !y honest opinion on. I love Hellmanns it tastes great in so many different recipes from dips, salads, main dishes and on sandwiches. Hellmanns brings out a different flavor that you can't find anywhere else. I love the new bottle it is easy to open and squeeze ......

I can't tell you about the other types of Hellman's Mayonnaise but I can tell you all about Hellman's Real Mayonnaise. I grew up on it. I am in my 60s. So, I have used Hellman's for many decades. I have tried other brands like Kraft and store brands but I did not like them at all. I will never buy anything but Hellman's again. I even notice when sub shops use a different mayonnaise on my sub. It just doesn't have the same flavor. Now, maybe I just got used to the taste of Hellman's. Maybe that is the reason that I only like Hellman's. No, not at all. I am very particular about the flavors in my foods. I use spices in my cooking. I don't over spice, I choose exactly which spices to use in which foods and how much of each spice to use in a particular dish. I also use many sauces to enhance the flavor of the foods that I cook. What flavors you add to various foods either bring out the natural flavors, take away from the natural flavors, or overwhelm the natural flavors. It is very important to me to enhance the natural flavors without taking away from them or overwhelming them. This is what chefs do. I'm not a chef but I do care about how my food tastes. So, Hellman's always makes everything taste better. I use it on sandwiches, in macaroni salad, and even in the cakes that I make. Hellman's on tomatoes is amazing. You don't even need to make it into a sandwich. You can just cut up some tomatoes and put Hellman's on top of the slices. It really enhances the flavor of so many foods.

Do you use Hellman’s Mayonnaise or butter for making grilled cheese? I’m telling you, Hellman’s Mayonnaise is the way to go! It tastes so much better in my opinion. The mayonnaise makes the bread golden brown and delicious down to the last bite. We also use Hellman’s Mayonnaise in many other recipes, such as: sandwiches, pasta salads, and more!

[This review was collected as part of a promotion.] Dear Hellmanns Thank you for the easy to use drip proof no spill handy Hellmanns Mayonnaise Squeeze Bottle! My grandsons made their own turkey sandwiches unsupervised. My daughter created a personal dish of tuna salad. I individually adorned each of my onion rings with mayo. The only problem was we only had one bottle. That problem will be solved grocery day. Thanks again Bob

The My Hellman's Real Mayonnaise that I have been using for decades has changed, no longer white and fluffy, now it is yellowy and has a strange oily consistency. Unfortunately I will no longer be able to buy this much loved product because the new formula causes stomach cramping and diarrhea for those of us with an intolerance to something in this product. So disappointed and also sick I might add!