I love Paula Deen and when I watched one of her shows, she opened her pantry and said if she has less than 10 jars of Hellmann's Mayo then she starts to panic LOL. I have not been satisficed w/what I was using at the time and thought I will try Hellmann's. I LOVE IT!!! Don't dare change the recipe please!!!

Why oh Why have you changed the Hellman's Mayonnaise product? Why would you drastically change a product that was so successful? Why would you think that consumers would like to eat GREY mayonnaise? Also the texture is thin -- not thick like it used to be. Our family has ALWAYS only used Hellman's mayo and now we are switching to another brand -- As we do not like the "New" Hellman's mayo.

Being from the east coast, I only knew Hellmanns. When I moved west I couldnt find any in the stores!! Eventually learned Hellmanns IS Best Foods!! SOOOOO HAPPY! Its the only mayo to use and I very much like the flavor variations you offer now. This is a good product, I recommend it often and its the only one I use.

[This review was collected as part of a promotion.] I quickly used the Hellmanns to spicy up my tuna. The freshness and taste of the tuna was enhanced by the flavor of Hellmanns . I was pleasantly pleased by how flavorful it was and I can't wait to make another batch of tuna using that Hellmanns.

[This review was collected as part of a promotion.] Hellmann's Real Mayonnaise in the 30oz size is a staple in my kitchen. The creamy texture and rich flavor make it a perfect addition to sandwiches, salads, and various recipes. It blends effortlessly into dressings and dips, providing a smooth and consistent taste that enhances any dish. The 30oz jar is also convenient for families or frequent use, ensuring you always have enough on hand. Hellmann's commitment to quality ingredients is evident, and it has become a trusted brand in my household. Highly recommended for anyone who appreciates a classic, high-quality mayonnaise.

[This review was collected as part of a promotion.] It is really #1! It has the best taste. If I tried making certain recipes (like deviled eggs!) with any other kind of mayo, it would not be as good. I am 76 years old and it is the only mayo i have ever eaten. And the only kind my mother ate.

I used to be able to have Hellman's Mayonnaise before I developed an allergy to citrus. Hellman's has always had tasty sauces, but they add lemon juice in them all now so I can only have sauces from it's competition brand. My family would prefer Hellman's mayo in our house, but because of me, they accept that we only have the other brand in. The texture of this mayo is thick and perfect on chips!

Used to love your product before you changed it in 2018. It is now runny after opening. It doesn't make tater salad like it used to. Even your heavy thick doesn't hold together same. Please get rid of the soybean oil and go back to the original recipe

Lets be honest .You get your favorite bread and all ingredients meat cheese lettuce tomato and then you get the salad dressing .Wait you are making a sandwich right not a salad so go with flavor that marries it all together. Or you can cube the bread and tear the lettuce and dice tomato's for the salad still better use the Hellmann's your family will thank you.

In the past year the flavor is not as rich and seems way too salty. The saltiness has really interfered with the great flavor i used to get in my recipes. Had to discard food several times because the saltiness was overwhelming. I am now looking for a lower sodium mayo with the rich flavor.