[This review was collected as part of a promotion.] I have always been a sugar in the raw in my coffee girl. I like that it can melt or you can keep the gritty crystals in iced coffee. Just enough sweetness.

[This review was collected as part of a promotion.] Vs granulated sugar.Sugar In the raw beats grasugar in tea coffee or anything that needs sugar . I would recommend this product

[This review was collected as part of a promotion.] I really like the sugar in my coffee and in my recipes because it’s not that sweet and it’s just perfect it’s a very good brand to buy

[This review was collected as part of a promotion.] Tonight before bed my daughter and I had tea with milk and sugar. The sugar was a nice touch of sweetness. It was just the right amount and tasteful. It was delightful.

[This review was collected as part of a promotion.] These are great:) They’re an awesome sugar alternative! The taste is good, I actually like it better than sugar…and the packets are convenient!

[This review was collected as part of a promotion.] I love brown sugar and this is the sugar I usually run to when I need sugar. It is better than white sugar. The fact that it is healthier is always a plus.

[This review was collected as part of a promotion.] Doesn’t taste like Stevia, it’s just sugar in it’s most natural form. I use this in my coffee, in baking, as well as a garnish for oatmeal or cereal.

[This review was collected as part of a promotion.] I have been using this product for years and would highly recommend. I love that it is less processed but the flavor is great. I usually use this in my coffee.

[This review was collected as part of a promotion.] I love this sugar as an alternative to white sugar. I think is has a much better flavor. Love sprinkling this on top of my apple pie!

[This review was collected as part of a promotion.] I used it for baking. Really, my feeling is not much different from other types on the market today. but on the ingredient list it says good for health, so maybe I'll buy it next time.