[This review was collected as part of a promotion.] Since before receiving this product, sugar in the raw is a regular item in my household. I use it for my morning coffee or to lightly sweeten my teas. I have also used it to make brown sugar shaken espressos. It definitely is a staple around our house & now thanks to Influenster I will have packs to take on the go when I travel for work.

[This review was collected as part of a promotion.] I have been using this instead of flavored creamers in my coffee. It melts nicely, gives a slight amount of sweetness but not too much. This seema more natural than granulated sugar and has a slight flavor difference which I enjoy.

[This review was collected as part of a promotion.] The only reason for the low stars is because I'm not keen on the sweetness that comes from raw sugar. You can get a sweeter flavor with using a lot less product, I just dont find my tastes cater to the flavor.

[This review was collected as part of a promotion.] I love sugar in the raw for my hot tea. It does take some time and stirring to dissolve but it provides a nice sweet flavor. I am not a fan of it for cold beverages because it seems to take forever to dissolve and I suck up pure sugar.

[This review was collected as part of a promotion.] I got lucky to receive a big bottle of the Agave in the Raw. It’s easy to control the amount of product to add to food. I used it on my oatmeal and it tasted delicious, I didn’t have to add any other sweet ingredient.

[This review was collected as part of a promotion.] I have been using sugar in the raw in my coffee for years. It’s a good alternative to granulated sugar - the sweetness and taste is similar, with cane sugar having a slightly deeper flavor due to higher molasses content. Overall, really love this brand of cane sugar and would recommend !

[This review was collected as part of a promotion.] I typically use equal in my hot coffee and occasionally stevia in the raw. I was excited to try the sugar in the raw for something new. It does the trick to sweeten up my coffee and chai tea lattes. Only thing I didn’t like is that it does not seem to melt very well and I would get sips with the sugar in it.

[This review was collected as part of a promotion.] I use agave in my coffee every day and I have been using some brand I found at publix but I will be switching to in the raw for now on. Other agave that I've bought had leaking bottles and this one is mess free and delicious.

[This review was collected as part of a promotion.] These individual packets of sugar are the perfect thing for me to have next to my coffee maker! I felt good about using Sugar in the Raw after reading more about the refining process versus using the cheap generic stuff.

[This review was collected as part of a promotion.] This is incentivized from Influenster. So far I have used this with coffee and as a dessert topping and I really liked it! It doesn’t have any sort of weird taste or aftertaste and I have already purchased my own in a larger quantity. Thanks Influenster!