[This review was collected as part of a promotion.] I enjoy this brand and taste of the sugar in the raw is the best. Dissolves good and flavor is great. I’ve baked with this as a replacement for granular white sugar and it works splendidly!

[This review was collected as part of a promotion.] I received this sample for review purposes. I never used raw sugar before and I used this in my coffee and one packet was enough and is very sweet.

[This review was collected as part of a promotion.] Sugar in the raw. What more could you want. I like to use this mostly to put into my oatmeal and occasionally my coffee.

[This review was collected as part of a promotion.] I’m not sure how to explain it, but brown sugar just hits different. I love pouring some into my morning coffee - it makes it perfectly sweet!

[This review was collected as part of a promotion.] I like using sugar in the raw because I find that I use less sugar overall in things like tea and coffee. It dissolves easily and I like that it is minimally processed.

[This review was collected as part of a promotion.] The flavor is perfect for KY morning coffee... dissolved quickly and didn't leave that nasty after taste that most other "natural" products do.

[This review was collected as part of a promotion.] Great quality product,tried it in coffee, tea and a lemonade and tastes just like sugar,I liked that it was just right in sweetness and helps me reduce my sugar intake.

[This review was collected as part of a promotion.] I loved Sugar In The Raw. I can honestly say that I would purchase this instead of other sweeteners after trying it. The tase is really good if you can't have real sugar.

[This review was collected as part of a promotion.] I like it for baking. I use it for toppings on blueberry muffins and stuff like that. It doesn’t really dissolve in coffee or stuff like that. It works for baking so I have it on hand for that.

[This review was collected as part of a promotion.] I love that raw is naturally sweet and dissolved easily! It’s better than using all the fake sugars which are filled with chemicals. I love the natural taste!