[This review was collected as part of a promotion.] I received sugar in the raw free to review. I usually use splenda so to go back to a “real” sugar product was a little different. I liked the flavor immensely unfortunately I found i needed to use more packets of sugar in the raw than I normally would to flavor my coffee and food to the same degree. I like the thicker grains of sugar that sugar in the raw has more than normal white sugar. I would definitely recommend this product to anyone that doesnt want anything to sweet.

[This review was collected as part of a promotion.] Honestly I'm not too familiar with sugar cane sugar. Sides from when used in soft drinks. I used this as a light covering on summer apples to better the taste. I could see someone using this for a multitude of flavor enhancing. I just don't have much use as I don't drink teas or much that could use sugar additives.

[This review was collected as part of a promotion.] This sugar is so good and great taste! I love that is is a vegan certified product and non GMO. I loved this with my coffee and will for sure keep buying this product and recommend to my family and friends.

[This review was collected as part of a promotion.] I love this on the go! I love it on teas it actually tastes like honey or maybe I’m trippen 😅 but overall I love to carry some in my purse! My husband sometimes orders coffee and it is too strong so these help tremendously!

[This review was collected as part of a promotion.] I will forever love this sugar, it dissolves in hot beverages very easily. Not so quickly in cold. But I love that it’s raw healthier sugar and it adds the perfect amount of sweetness. You can definitely use less!

[This review was collected as part of a promotion.] I was excited that Influenster sent me Sugar in the Raw, turbinado cane sugar, to review. I've used it before at coffee shops but never had it at home. I thought it was perfect in my coffees and teas. Not too sweet and definitely better for me than white granulated sugar or sugar substitutes. Where I thought this really stood out was in oatmeal, both hot and cold overnight oats, especially in the overnight oats, it gave a nice sweetness and a bit of texture. I also used it when baking, I sprinkled a little on top of muffins and they came out just like a bakery. Perfectly sweet and crunchy on top. If you are looking for something other than white sugar or sugar substitutes I definitely recommend trying the Sugar in The Raw. It's Non-Gmo, certified vegan and packaged in the USA. It's also naturally gluten free.

[This review was collected as part of a promotion.] This is definitely one of my new favorites to use in my drinks! I’ve been using it in my iced and hot teas and I’m already done with the bottle and bought another! Super happy this came in my box and I was able to try it. It’s not over sweet but tastes so yummy!

[This review was collected as part of a promotion.] I use this in my morning coffee - have 4 stars only because it’s such large crystals and takes more to dissolve. The taste isn’t TOO sweet, which is beneficial (hate that sweetener taste). I’m sure great for baking too, just haven’t tried yet!

[This review was collected as part of a promotion.] I got lucky to receive a big bottle of the Agave in the Raw. It’s easy to control the amount of product to add to food. I used it on my oatmeal and it tasted delicious, I didn’t have to add any other sweet ingredient.

[This review was collected as part of a promotion.] So I substituted this sugar in place of just traditional granulated sugar. I didn’t really find that it was as much sweetness as reg sugar. And it took more product than reg sugar to get close to the sweetness I wanted when using it