[This review was collected as part of a promotion.] I always reach for Sugar in the Raw when I am looking for a sweetener! I love using these for my tea, coffee and more at home. This is definitely one of my favorite products.

[This review was collected as part of a promotion.] I love that this sugar is still in the raw. It obviously still adds sweetness and works wonderfully in my morning coffee to add a little extra oomph.

[This review was collected as part of a promotion.] If you're like me and enjoy sweetened coffee this is a great companion. Usually I choose brown sugar, but "Sugar in the Raw" has proven to be a delicious substitute. ☕

[This review was collected as part of a promotion.] Yes. It’s sugar. It’s great. Dont have anything bad to say. Who doesn’t like sugar. Use it for my coffee. Not sure if it’s in my head, but it taste better than white sugar to me

[This review was collected as part of a promotion.] I live Sugar in the Raw. It disolves nicely and has a great sweet flavor. However, it's not sickly sweet like other sugars and sweeteners.

[This review was collected as part of a promotion.] We absolutely love this product. Tastes really good! Will have to buy more when we are getting low! Will absolutely get again!

[This review was collected as part of a promotion.] Easy to carry packets, I bring some with me in my bag so I can add healthier sugar to my coffee outside my home. The best!

[This review was collected as part of a promotion.] I tried it directly and with coffee. This sugar tasted pretty nature and less industrial procedure in it. The color is naturally light yellow without brighting chemicals. I would recommend this

[This review was collected as part of a promotion.] Tastes great in my coffee or tea! I usually prefer to make my own syrup to sweeten my drinks, but this actually tastes pretty good just as is, although I use like 3 packets per drink lol

[This review was collected as part of a promotion.] I like this sugar. I feel it gives a better flavor to coffees and pastries. Raw sugar is a better option than processed white sugar. Would recommend