[This review was collected as part of a promotion.] I literally grew up with Extra Virgin Olive Oil and I didn’t know any other oil existed! Can cook it with anything, even add it to your salad! So many things

[This review was collected as part of a promotion.] I love Bertolli sauces so I had no doubt I would love the olive oil as well and I was right! Since trying this olive oil I have swapped from my original preference to Bertolli olive oil.

[This review was collected as part of a promotion.] Extra virgin olive oil is the best oil I’ve ever cooked with will definitely be getting some more hopefully soon very fresh an green tasting flavor

[This review was collected as part of a promotion.] I’ve bought this oil many times and was appreciative to receive it to try again for free. It’s got good flavor and works well for cooking. Will continue to purchase

[This review was collected as part of a promotion.] I used this oil for some recipes and frying. It was ok. I am sure I’ll buy it again. It’s ok and has it’s usages. I don’t know what else to say about oil.

[This review was collected as part of a promotion.] Great olive oil especially for the price, not too pricey and it’s good quality. Great tasting. I can’t complain, one of the best brands for all things Italian.

[This review was collected as part of a promotion.] I usually cook my chicken in butter but the olive oil makes it a tad bit healthier and you can never go wrong with classic evoo!! Love it as usually!

[This review was collected as part of a promotion.] Great olive oil! I love the flavor! I do wish it was in a glass container though. Other than that, it is a great product. Also like that it’s non GMO!

[This review was collected as part of a promotion.] great!! i love cooking with olive oil taste way better than canola oil that’s what i’ve been sadly using these past couple months but yes i very much recommended

[This review was collected as part of a promotion.] We use olive oil almost every time we cook, so this was a great addition to our kitchen. Works great in salad dressings and other raw applications, and in recipes as well.