We've been a fan of Frank's RedHot Original Sauce for a long time. When I saw that there was a wing sauce available, I jumped at the chance to try it. It did not disappoint! Spot on, delicious, and true to the RedHot brand. Definitely an item you will find stocked at my house!

This is the GO TO to complete your chicken. Fried, baked ,broiled , grilled even boiled this will complete the flavor. Not too hot not too tangy. Just right for all your hot sauce lovers in the family.I love a sauce that makes the whole group satisfied.

I jazzed up some BLTs with a few dashes of this sauce. I also poured some on top of pizza bagels before cooking. The little kick of heat made all more tasty without over-powering or taking away from the expected, more traditional flavor of the dishes. For a more intense enhancement, like in a Bloody Mary, go ahead and let it flow. I even added it to the seafood seasoning I rimmed the Bloody glasses with.

The sauce is thick and has an authentic Buffalo Wing taste. The heat is mid-range and slowly creeps up on you. I've used this sauce as a straight up dip, as a part of many recipes and have added it as a condiment to a multitude of dishes. The food items you can use with this sauce are only limited to your imagination. Use it to make Buffalo Cauliflower and wings, chili, meatloaf, tuna salad, grilled chicken and burgers, cheesesteak, eggs, fajitas, sandwiches. Use it as a dip for fries, nachos, pretzels and chips and even cold pizza. I've even mixed the sauce with pretzels and put them in the oven to make Buffalo pretzels. This sauce doesn't disappoint, is very versatile, and, most important, very tasty.

This Franks RedHot is awesome! It has a great flavor. We just got an air fryer and made wings using the Franks RedHot Buffalo and they were better than any restaurant wings! The flavor is pure Buffalo not too hot and not too mild, just right. I also used it to add a little spice to my chili, it gave it a great twist on the usual chili taste.

I have tried several brands of buffalo sauce looking for that restaurant flavor but none of them were quite right. This one on the other hand was exactly what I was looking for. Perfect amount of heat. Tried them on my chicken tenders and they were amazing

I can safely say, without exaggeration, that this sauce has changed the way I eat chicken wings. Before I tried Frank's wing sauce, I always saw the spiciness of my chicken wings as something to be overcome with ranch dressing and celery slices. The sauce was a means to an end, a way to impart spice in and of itself. But when I tried Frank's this past weekend, all of that changed. The sauce was spicy, of course, but there was an additional depth of flavor that hit the palate both before and after the spice kicked in. As I said, these had the perfect amount of that familiar spiciness; I knew I was eating wings. But the difference came in the layers of flavor that came along with it. My days of blunting the taste of my hot wings with celery and ranch dressing are in the rearview mirror, and I don't ever plan on looking back as long as Frank's Red Hot Wings is in the driver's seat.

I didn't have any wings, but I did have chicken tenders. OMG this is an excellent sauce to finish these baked chicken beauties. Nice and Smokey hot (nice front burn, mellows out to a nice warm finish). Getting wings this weekend to try out. CAN'T WAIT.

I cook a lot wings when we tailgate during football season. Typically I use a dry rub, however after receiving your wing sauce for review I decided to give it a try. I tossed the wings in a little sauce initially and then grilled low and slow while lightly applying the sauce. We prefer crispy wings over wet and your sauce caramelized perfectly to create a crispy wing with the great taste of the buffalo sauce. I will definitely be including Franks Red Hot Wing sauce covered wings to our tailgate menu.

Frank's RedHot Wing Sauce is so delicious!!! I had leftover Turkey and made Turkey Salad and added the sauce to it. Wow it was awesome. I also roasted some cauliflower and used it on it...delicious. This sauce is very versatile and could be used on and in so many things. Next up, chicken chili with this added to it. Can't wait. It is going to be great.