avocado go with mostly everything that we eat we make tortillas and that goes with everything mostly as well the avocado with the lettuce salad on the side

Used for pupusas, good amount for price. Did find bugs in one once but majority of the time I'm given good masa. Taste great for homemade corn tortillas

I’m not Salvadorian, but I use this flour to make “pupusas”, and they taste amazing. It is easy to use, tastes good, and I like the consistency when prepared correctly. I keep it in the fridge, so it last long enough for me to use the whole bag even when I don’t make the pupusas too frequent.

Used to have to go to Atlanta years ago to get this product. Love that I can get it locally. I grew up in Mexico and Central America, and this is the closest to the fresh ground corn masa that I love. I mix 1/10th bread flour to add flexibility in handling. Also add sea salt to taste.

I love this product the most, of anything I buy. I make tortillas - just water, masa, and a tortilla press. Cook in a rocket-hot dry iron skillet. Best tortillas ever. I like to "precook" the tortillas 1 minute per side, in a nonstick skillet on medium heat first, so that when transferred to the almost red-hot iron pan they don't stick.

Grate quality. Good taste. Great value for the money. Used for long time ,easy to make Spanish tortillas,

Bought this to try and make my own enchilada sauce and it was delicious. I will never buy enchilada sauce in the can again. So much cheaper to make yourself. And takes no time at all.

Excellent price for an excellent product that I use to make everything from tamales to fried Quesadillas and of course, home made tortillas. I can always trust Walmart to have the best price for this Maseca and the freshest quality.

for making tamales, cornbread, or corn tortillas, I love this brand the best. looking at the price think about the fact that you are getting 4 pounds.

Need easy open top for us who do not have can opener