The last two containers of42 oz. quick oats had defective lids. When I tried to open the top with the plastic ring, it pulled the whole plastic cover off. Therefore, I could not make the lid stay on the container. I had to put the oats in another container to use them.

We love how making Quaker Oats really fuels us for the morning. The key to making them creamy is to start them in cold water and warm everything up together. Add some fresh fruit or frozen to cool it down fast. Add some nuts or seeds for some healthy fat and you're ready to face the day!

As I was pouring the oatmeal into a container I saw a big chunk come out. Once I saw that I put the oatmeal on another plate so I can take a closer look of what it was. What came out was a gray chuck of what looks like dirt. It looks green and brown and it feels hard. There were also other pieces of what seems like rocks with fuzzy stuff on it, like mold. I bought this two weeks ago, so this is weird to happen. This experience was horrifying and I plan on not buying from here again.

Quaker Oats Quick 1 Minute Oats Is on my daily menu for breakfast. I mix it with yogurt and blueberries to create a fiber full nutritious breakfast. The oats give energy and keep me full until my next meal. They taste great, cook fast and can be used in so many different ways. I am a big fan of Quaker oats for they are healthy and taste great. I recommend this product to anyone who who needs a great filling breakfast, for baking, or eating right from the box as i do. #breakfaststaples #quaker Quaker Oats Quick 1 Minute Oats oats

Love these oats! They’re quick and easy to make! Add hot water or throw it in the microwave and you’ve got an instant healthy filling breakfast! It is priced really well and just an easy breakfast choice. Top it off with different flavors and you’ll never get bored of the taste!

This is the oatmeal I buy every time. It cooks up in a minute 30 seconds in the microwave and comes out creamy. I add sliced bananas or apples or even blueberries with a dash of cinnamon. Sometimes I'll add a scoop of vanilla protein powder for that richer, creamier flavor. Plus oatmeal is heart healthy.

Being an exceptional cook I use Quaker Oats in many dishes - chicken meatballs/burgers, stuffed peppers, crumble, oatmeal muffins, banana oatmeal pancakes/waffles and of course oatmeal with add ins. I grew up with oatmeal and so has my family. I am never without a can of oats in my house, love it!

It's quick - just follow the instructions. Throw in some ground flaxseed, a scoop of protein powder, and spices as you prefer -- ginger, allspice, nutmeg, and or cinnamon, but definitely cinnamon. It's quick, delicious and it'll "stick with you all morning."

I usually turn to these oats in the winter when I want something warm that will stick to my insides. They cook in literally one minute when dropped in boiling water. A little brown sugar and milk and bam, something to warm you up after traveling in the cold in the morning.

I've been eating the Quaker 1 minute oatmeal for about 8 months now for breakfast. I love it. I cook it on the stove top for about 2 -3 minutes. I start out with 3/4 cup of cold water, a dash of salt and about 2/3 cups of oats and let it cook stirring constantly for about 2-3 minutes. I add 1/2 teaspoon of Splenda sugar blend, some cinnamon and some pecan chips or walnuts. I eat it 5-6 days a week. It keeps me going and I find I am not that hungry during the day.