I LOVE Toll House Semi-sweet Chocolate chips. Perfect every time. They don't break up when stiring them in and melt perfectly every time.

I also could not get the morsels to melt for fudge. Had trouble last year. Next time I will try Ghirardelli's.

My grandmother was a great baker she only used Nestle so loved deserts now I only use Nestle always good creamy tastes great the best

Nestle Toll House Chocolate Chip Cookies is the very best recipe. Always have the butter and eggs at room temperature.

I find Nestle toll house semi-sweet chocolate morsels to be the best for baking - they are a great texture when hot or cold.

I only use Nestle.s semi sweets when the recipe calls for chocolate chips .I have tried others and ruined my treats.

I agree with several other posters that semi-sweet chocolate chips' flavor has changed in the past 6-9 months

I continue to enjoy buying your products. Just made some cream cheese bars and used the mini cicolate chips. Was perfect.

I took a wonderful cookie, Crisp Peanut butter cookie and added Nestle Toll House Chips to it and made a DIVINE cookie. The chips made it

I wouldn't use any other brand for my cookies! In the past I have tried others and they aren't the "melt in your mouth" flavor we love!!