I love my Nestle Chips in my desserts that don't require melting first, but I just tried to melt the chips to make Frozen bananas and it was a no go! Since I was desperate to have some melted chocolate, I decided to add some milk to the pan and got it to loosen up to the point I could get my dessert add.

I can always depend on Nestle's Chips to add robust chocolate flavor to my desserts. I've also used the cinnamon chips for Snickerdoodle bread! I've used other brands in the past that do not melt and/or have a waxy or non-tasty flavor. I'm not taking chances anymore! Go for the Nestle's brand!

Any type of cookie, cake or pie can only be made using Nestle Toll House Chips. Just made pumpkin and zucchini bread using mini morsels. So good. Sending some to NYS for friends Thanksgiving dinner. So delicious and easy to use. Christmas cookie time is coming pretty soon

Thank you for your recipe, you got it right back. My brother in law who is in a home with bad memory loss loved the fudge I made and thought it was the boxed kind that I made every year from the Christmas box you put together every year thank you Nestle!0

[This review was collected as part of a promotion.] I just made a perfect batch of chocolate chip cookies following the recipe on the bag and using these chocolate chips. The taste and quality can't be beat. I need to make more because they disappeared so quickly, everyone loved them! #ad I received this product for free for the purpose of my review. All opinions are my own.

[This review was collected as part of a promotion.] I used the Semi Sweet Morsels for my homemade brownie recipe! My brownies were extra rich because of the added morsels! I received this product for free for the purpose of of my review, all opinions my own.

My family and I have been using Nestle semi sweet chocolate chips to make fudge for over 50 years. Now the chips won't melt completely and the fudge tastes bland. I've made two different batches and bought the chips at two different stores. You have lost a long time customer.

As far as I am concerned, there is nothing better than semi-sweet chocolate morsels to make yummy desserts of all kinds - my favorite chocolate chip cookies, sprinkled into muffins or pancakes, stirred into brownies, melted as a glaze for cakes, ganache for truffles and so many other things! Love, love, love them.

I use Nestle semi-sweet chocolate chips every time I have a recipe that calls for chocolate chips. I will often times add them to recipes even when they are not called for. I love to experiment from time to time but adding different ingredients to cakes, cupcakes, cookies and bread recipes. Nestle chips are always good and of good quality. My kids and co-workers love chocolate so Semi-sweet, milk chocolate and white chocolate chips are always on hand so I can add them. It's very rare that I don't have any on hand for inclusion in my baking.

[This review was collected as part of a promotion.] Excellent product. Noticeable difference in taste and quality from other brands. I always get the best results when I use Nestle Toll House chocolate chips, the perfect chocolate chips to use for chocolate chip cookies.