[This review was collected as part of a promotion.] I've had Sugar in the Raw products before but not their agave syrup (or any agave syrup). It's pretty good; it's not as sweet as regular or turbinado sugar and doesn't have much of an aftertaste like stevia. I can only guesstimate that I'm using about two teaspoons in my coffee in the morning but I am liking it. It's a lot less messy than having a sugarbowl on the counter and getting sugar everywhere.

[This review was collected as part of a promotion.] I was excited to see sugar in the raw in my #FreshForFallVoxBox ! I love trying different sweeteners. First I tasted it straight out of the pack.It is more coarse than granulated sugar. It has the taste of cane sugar for sure. To me it's a cross between sugar straight from the cane and a cane syrup.I used it in my coffee. It was perfectly sweet to me. Thank you #influenster and #SugarITRxinfluenster

[This review was collected as part of a promotion.] Sugar in the raw turbinado cane sugar can be used for your morning smoothies anything that needs sweetening you can use this product. This product is not to me in my opinion as sweet as granulated sugar, since it is not as fine as granulated sugar, it does not dissolve that great and cold beverages. The individual packets are nice for on the go.

[This review was collected as part of a promotion.] I don't usually use sugar, but as autumn starts I am making some adjustments. In the season when the wind turns cold and the leaves turn yellow, I want to drink some hot and sweet apple cider or pumpkin latte. This product is high quality. These are truly organic crystals with a mild caramel flavor. The only negative is the dissolution time. But we're not in a hurry to go anywhere in the fall, are we? 😊☕️🍁

[This review was collected as part of a promotion.] Love these sugar packets. I especially like to use it in my coffee, but it is great to use for baking or even as a crunchy topping. I think the only draw back is that it doesn't dissolve well in cold liquids.

[This review was collected as part of a promotion.] I usually use Splenda but I'm trying to steer away from using fake products when possible. I used this in my tea and it was nice. The only complaint is it does take awhile to melt/ doesn't totally melt sometimes.

[This review was collected as part of a promotion.] I've used sugar in the raw before & while I love using it in baking especially for a crunchy top I'm not a fan of using it in things like my coffee. It seems to take so long to dissolve. I appreciate the more natural approach to sugar it doesn't replace my usual “everyday” sugar

[This review was collected as part of a promotion.] I love this sugar. It taste so good in anything that requires sugar. I particularly love to make muffins or quick breads and sprinkle it on top. It gives my baked goods a nice sweet crunchy crust. My all time favorite sugar.

[This review was collected as part of a promotion.] I usually use Equal in my sugar, but starting using sugar in the raw after receiving it complimentary from Influenster. It definitely tasted good and dissolved well in the coffee, however due to my diet, I prefer to use Equal.

[This review was collected as part of a promotion.] I received this product complimentary from Influenster in exchange for my honest opinion and feedback and I'm happy to say that I was pleasantly surprised at how similar the taste of my coffee was with this as opposed to real sugar! Definitely a great alternative and I will definitely buy more!