I grew up with this dressing. What’s not to like? Yes, I use mayonnaise, too, but there are many times you just have to have Miracle Whip for that dash of flavor that can’t be beat! It’s versatile and creamy - just what you need when whipping up a batch of chicken or tuna salad. LOVE IT!

Apparently, we run a divided household when it comes to mayo. On one side, we've got the Hellmann's loyalists… and on the other, Patsy—who is absolutely, unapologetically a Miracle Whip person. And let me tell you, there is no negotiating with her on this. Do NOT suggest generic or a substitute unless you're prepared for a look that could cut glass 😄 She uses this in her cooking, and especially in her potato salad, and I have to admit, she's right. It gives it a tangy flavor that you just don't get from regular mayo, and it makes some of the best potato salad I've ever had. For her, this isn't optional, it's a must-have staple. If you're a Miracle Whip fan, you already know. Nothing else quite hits the same.

I grow up with Miracle Whip. It was even in Momma's chocolate cake. It makes good mixed dressing too. it's smooth texture and slightly tangy flavor is so tasty in so many ways. It's good in all my recipes, sweet and savory. It doesn't break. Makes excellent dips for chips or vegetables. I have a recipe that's Miracle Whip, cream of chicken soup with curry powder, OMG is it good, and mayonnaise would never work. And a plus is it's low in calories. Oh, I forgot sandwiches, good on those too, and all salads too. Pantry and fridge staple.

I am almost 90 years old, and my mother used Miracle Whip when I was a young child. I am happy to carry on the tradition of using Miracle Whip. One thing I really like is it is so tasty that I don't have to add mustard, vinegar, sugar or anything to enhance its flavor. Also, the price at WalMart beats most other stores that carry MW.

I’ve been around 63 years, and this is still one of the best salad dressings out there. It has a great flavor that really stands out. It makes sandwiches come alive—perfect for chicken salad, tuna salad, and just about anything you want to add a little kick to. If you haven’t tried it, give it a shot. It’s been a favorite for a reason.

I choose Miracle Whip over mayonnaise every time and the best is Miracle Whip. So don’t bother with the knock off brands that are just oily and bland tasting. The size is big for some but I go thru a jar this size in a month to a month and a half. Would I buy a bigger one.. you can bet I would. It’s just me and my son but we don’t eat out and make every breakfast, lunch, snack and dinner at home. Saved us a ton of money and we eat better.

Our family uses Miracle Whip when it's affordable, and this is an amazing deal! We also use the GV brand, which is almost as equally good. Sometimes we will blend the two together. Miracle Whip is smooth and creamy, the perfect thickness, and just adds great flavor to everything. It's funny how some people say "ewwww" when Miracle whip is mentioned and they only use mayonnaise, but then they add vinegar and sugar, and what do you get? The same similar flavor as MW, so why not just buy it? If you want to make the best side dish with Miracle Whip, here's my recipe... Cheesy Miracle Whip Potatoes: 3 pounds potatoes, peeled and cut into bite-sized chunks 1 %26 1/2 pounds of Great Value Melt N Dip (Great Value version of Velveeta), cut into chunks 1 cup of Miracle Whip 8 slices of bacon, fried crispy, crumbled 3 to 4 green onions, diced (optional) salt and pepper to taste Boil potatoes to barely fork tender (they will continue cooking in the oven). Drain the potatoes and put into a box mixing bowl. Add cheese cubes, Miracle Whip, crumbled up bacon, salt, and pepper. Spread potato mixture into a 9x13 greased pan and bake uncovered at 350° for about 30-45 minutes until lightly golden and bubbly. Top with chopped green onions, if desired. The flavor is absolutely delicious and your family will be left wanting more.

I have been using this all my life, and I truly love it. Almost 81 years old. My mother started me on it as soon as I could eat regular food. So creamy and wonderful on sandwiches and in potato salad or macaroni salad. I can eat mayonnaise if its necessary but I prefer my awesome Miracle Whip! You have a nice bargain price at your store! So I got the large sized jar! Hate to run out, a bacon and tomato sandwich just isn't the same without it!

I use it in cooking it tastes grey. I mix it with my potato potato salad and other ingredients and I do not have no complaints about the taste no negative reports about my salad with miracle whip Antwine with my other ingredients for my potato salad thank you.

I love it! I don't like Mayonnaise, not the flavor, the mouthfeel nothing. It has the right flavor for making Tuna Salad, Chicken Salad sandwiches. To me it has a brightness, zing that Mayonnaise lacks. Mayonnaise feels oily, greasy to me. If a restaurant only has Mayonnaise I will order my Smoked Turkey and Smoked Ham with cheese sandwiches dry then putting mayonnaise on them.