This is another great product for your pasta dishes. The dry powdered cheese is great on your spaghetti. I would only sprinkle as needed, too much can change the flavor better or worst depending on your meals. This is every expensive. But, if want a great product best to pay extra.

Obviously this is not going to compare to freshly grated parm, but in my opinion it’s not trying to. The texture and taste of this cheese is great on pretty much anything savory. I’ve said it’s my favorite condiment for years and I stand by that! A classic - don’t change a thing.

I always have this staple available in my pantry or fridge. Been using it for years. It is the best flavored grocery-store brand in my humble opinion. Sprinkle on pasta, soups, salads and use on the bread on grilled cheese for an extra crunchy and savory parmesan crust! Its so reliable, and Kraft is a quality brand, so I trust it. Give it a try!

This grated Parmesan cheese is so great for pasta, pizza, and anything you put cheese on! I love adding it to my pasta for a little extra flavor! It’s convenient to just pull it out of the fridge and add to your food without having to grate the cheese yourself.

I love using this product. I can use it almost every day with my dinners. It’s great in taste and easy to use. I use this product with my Parmesan chicken,  spaghetti, and lasagna.  My daughter sprinkles it on everything! Even our home made Mac n cheese.

Parmigiano-Reggiano is an Italian hard, granular cheese produced from cow's milk and aged at least 12 months. It is named after the producing areas, the provinces of Parma, Reggio Emilia, the part of Bologna west of the Reno, and Modena; and the part of Mantua on the right/south bank of the Po.

Seriously, i must say that you can just pop these in your freezer and thaw when needed. Parmesan is such a hard cheese that it can freeze without hardly losing any flavor (it doesn't get freezer burn like higher molecular water cheeses). So, feel safe to stock up on Parmesan just yummy one of my ever fav

I don't buy this often enough for it to stay fresh in my pantry. We don't use it frequently enough, however it's my favorite when we do use it. The price is a bit much for me as the smaller quantity is sold for a similar price which leaves me with the options of letting cheese go to waste Because we don't eat it that fast or spending just as much on a small quantity.

I like this Parmesan cheese and also the Parmesan and Romano cheese the packaging it’s the same the taste it’s different and I like it I love 💕 a good Parmesan cheese for my pasta and the gesture It’s the same I like this Parmesan cheese 🧀 it’s good I just mix both and my pasta is yummy and delicious

My go to comfort food is spaghetti and I can't imagine eating it without my parmesan cheese shaken all over the top. It has great cheese flavor and doesn't add a ton of calories. It's an economical way to enjoy cheese without deli prices. I can't imagine buying a different brand.