[This review was collected as part of a promotion.] I have always loved mustard, but this is so much better than that plain yellow mustard I usually buy. I fell in love with it when I first tried it. Its amazing on sandwichs, I put a little in my homemade Mac n cheese which gave it a little something extra. And you can make plenty of different sauces with it!

Heyyy everyone , I just recently started getting this mustard and lemme tell y'all it's a life changer ! I love getting some nuggets and dipping it in or even some fries. Aswell a good reception you could do it grilled veggies and some chicken mhhh it's the best 🥳.

[This review was collected as part of a promotion.] Review time! I received the Grey Poupon Vox Box. I love Dijon mustard. This one is a classic!! I added it to my Mac and cheese on Thanksgiving and it gave it that little extra flavor. Yum! #GreyPouponDijon #PassTheGreyPoupon #contest #complimentary @Greypoupon_us @Influenster

[This review was collected as part of a promotion.] This mustard is fine. I personally love mustards and so does my fiancé. we felt it was a bit plain for a Dijon mustard with flavor. I have used it for salad recipes where I feel it works best. We prefer our mustards to have the seeds still in them versus blended. I think for cooking and recipes this is great but not for sandwiches. we have used about a third of it, I have not made the recipe that came with this as I don't eat pork, but it sounds amazing. this is works very well for mixing with other things and I will keep experimenting with it in that capacity. they do make a version that is not blended and it is really good on everything so if you are like me I would try that version foe your sandwiches and places you will eat it as is versus mixing for recipes. this product was sent to me to try and rate by influenster and I am thankful for being a part of this campaign with them. I would still recommend trying this mustard. we just perfect various flavored options, specialty mustards, and whole grain options. this would also be a tasty option for back yard picnics or get togethers. because of it's packaging it is easy to commute with and even take on a boat.

[This review was collected as part of a promotion.] I have never thought about how delicious grey poutine would be on a fast food burger until I put some on that deliciousness of a burger. It was like adding that final piece and upgrading that burger. So so delicious and so worth it. Obviously I am now hooked on grey poupon, yummy and yes I will recommend. Gotta try it your burgers it really makes them taste so good.

[This review was collected as part of a promotion.] I received this mustard in a complimentary VoxBox!! I've never been a fan of this kind of mustard, I feel like it leaves a weird aftertaste. I tried it a couple times and just couldn't like it. Not that it's bad, it's just not for me!!

[This review was collected as part of a promotion.] I use Grey Poupon not only with cheese trays I use it in many of recipes. I like using Grey Poupon in my macaroni dressing and also use it in my developed egg recipe. Its a must keep everyday mustard in your house.

[This review was collected as part of a promotion.] Such a unique flavor and so flavorful! I use this for years for my dijon chicken and it wouldn't be the same without Grey Poupon ! I highly suggest this over any other brand. They have the recipe down to a science.

[This review was collected as part of a promotion.] This mustard has a great strong flavor that goes well with many food items, such as chicken, burgers, meatloaf, fries, cheese curds, etc. Not for people that don't like a strong flavor. Can be over bearing on some items but is still delicious!

[This review was collected as part of a promotion.] Remember when we were kids and the Grey Poupon Mustard was all about the classy, elegant upper class adult. Well..... now Im an adult and its my go to mustard when I need an extra kick .... like for dipping my pretzels Into! But for real .... I use it on my sandwiches, in my deviled eggs & potato salad recipes, as well as on my charcuterie boards! Its mustard to another level, and adds so much more depth of flavor!