I'm not a bread eater, but this bread is very good for what it is, highly processed bread. When I want to make a "Dagwood" sandwich for a Saturday afternoon sci-fi/scairy movie marathon, this is my go to.

This type of bread seems to last longer than the regular Sara Lee bread. I have been buying it regularly now and am enjoying it. Would also recommend friends and family thank you!

This is my family's favorite bread, if its out and I have to get another kind, my husband requests that I go back to the store ASAP to get this brand! We love it!

Love this bread! Great texture, phenomenally soft yet doesn’t fall apart when handling, fabulous flavor whether toasted or not. Our absolute favorite!!

Bread is really good. My only con is if you making sandwiches with it consider it would be a small sandwich. Slices are kinda small compare to other brands.

It's a bit pricey but food in general is ridiculous right now. The quality, taste and longevity of this bread is so much better than any other bread I've eaten. It last twice as long as other breads. I love it.

Great bread that’s a step up from regular loaf breads. Slices are thick and fluffy. The loaf is a little smaller than other brands and types. The price is a little higher as well. Overall great quality bread.

I didn’t care for this bread. There was nothing wrong with it just didn’t have much taste or texture. Some people might prefer it if you like thicker soft bread.

Sara Lee Artisan Bread makes a really good sandwich. It doesn't get soggy because of the texture and the sandwich doesn't fall apart when you eat it. It is a medium priced bread that smells and tastes good.

about 45% of the time i order this bread it comes totally hard and stale. so i buy multiple at a time knowing thats the case. when its how it is supposed to be this bread tastes fantastic